Instructions

24
How To Use Pre-Clean Function
41 Ensure the Total Control Soup Maker is unplugged from the mains.
Remove the Lid (4), be careful not to touch the Serrator Blade (8).
WARNING: Sharp Blade.
42 Pour in 800ml of water into the Removable Vessel (7) and add a
small amount of washing up liquid.
43 Place the Lid (4) back onto the Jug Body (10) ensuring it is
securely in place. Plug the Total Control Soup Maker into the
mains.
44 Press the Mode Button (22) until the Pre-Clean Function Indicator
(20) is highlighted.
45 Press the Start/Stop Button (23) and the processing time will
count down on the LED screen (21). The Pre-Clean program will
run for 4 minutes.
46 When the Pre-Clean cycle has finished ensure the Total Control
Soup Maker is unplugged from the mains. Remove the Lid (4), be
careful not to touch the Serrator Blade (8).
WARNING: Sharp Blade.
NOTE: The Pre-Clean function will clean the base only.
Additional cleaning is required for the Removable Vessel (7)
and Lid (4). See A Dream to Clean on page 32. Rinse out your
Soup Maker with water until the water is clear of soap
bubbles.
WARNING: Take care as the Removable Vessel (7) will be hot
after the Pre-Clean cycle.
A Dream To Clean
The Total Control Soup Maker has a Pre-Clean Function (20). See
page 13. Please note: Pre-Clean only helps to clean the
Removable Vessel base (7). Additional cleaning may be required.
The Total Control Soup Maker is not dishwasher safe, but it is
simple and easy to clean. After use, simply wipe the Motor
Housing (6) and Serrator Blade (8) with warm soapy water, and
dry.
DO NOT immerse lid or jug body in water.
The Total Control Soup Maker Removable Vessel (7) may be
removed from the Jug Body (10) for cleaning. Simply press the
Vessel Release Button (9) and remove. Simply hand wash the
Removable Vessel (7) with warm soapy water and wipe the Jug
Body with a soft, damp cloth.
Ensure the Removable Vessel contacts are dried carefully after
washing. To refit the Removable Vessel into the Jug Body, ensure it
is correctly aligned and then press into place.
Certain food types can burn if in contact with the base
heating element. If this happens select the Pre-Clean
Function. If staining persists this is discolouration and will
remain. It will not affect the performance or quality of the
food produced. Do not use abrasive scouring pads on the
Total Control Soup Maker or damage may occur.
Removing & Replacing the Seal
47
Occasionally it will be necessary to remove the Lid Seal (3) for
cleaning. Wash with hot soapy water, rinse and dry carefully
before replacing.
48 WARNING: DO NOT immerse the Lid or Jug Body in water, as
they contain electrical components that can be damaged by
water. Do not allow water to get onto the electrical
connections.
Dry thoroughly before use.
Using your Soup Maker
Your Total Control Soup Maker has 3 Soup programs and 1 Drinks
program.
Select your choice of program:
Smoothly does it... (13)
The Smooth Soup program is perfect for delicious soup recipes
requiring a smooth consistency. The program ensures the
ingredients are blended to the right consistency and gently
cooked at the right temperature. (The program lasts for 21
minutes for 4 portions and then your soup is ready to serve &
enjoy!)
Medium Setting (14)
The Medium Soup program is perfect for delicious soup recipes
requiring a medium consistency. The program lasts for 25 minutes
for 4 portions and then your soup is ready to serve & enjoy!
Chunky Setting (15)
The Chunky Soup program is perfect for rustic soup recipes
requiring a chunkier consistency. The program allows the
ingredients to be heated for longer to ensure the chunky
ingredients are fully cooked. The program lasts for 28 minutes for
4 portions. For chunky soup there is no blending process, just
heating. It is therefore recommended that you cut any vegetables
into small dice sized pieces. If your soup is a little too chunky after
cooking, select the Blend function to gain your desired
consistency. Press and hold the Start/Stop Button for 5 seconds
and check.
Sauté... (16)
The Sauté Function heats the Soup Maker up so food such as
onions or bacon lardons can be sautéed before the rest of the
ingredients are added to the soup. Add a little oil to the
Removable Vessel (7), select the Sauté Function and press the
Start/Stop Button (23). Heat the oil for a minute before adding the
ingredients. The Sauté function is only available when the Lid (4) is
in place on the Jug Body (10). The Sauté Function will be
deactivated when the Lid is removed. Note: Do not use the
Sauté function for more than 10 minutes.
Drinks (17)
The Drinks setting on the Total Control Soup Maker is ideal for
making smoothies or milkshakes from fresh ingredients. For drinks
recipes see pages 29-30. The program lasts for
2 minutes before your drink is ready to serve.
The Drinks setting does not heat the ingredients, so it’s perfect for
cold drinks in hot weather.
FP501020MEE Rev4.qxp_Morphy Richards Instruction Book 08/12/2020 18:02 Page 24