INSTALLER : THESE INSTRUCTIONS MUST BE CONVEYED TO AND REMAIN WITH THE HOMEOWNER. CERTIFIED IN CANADA TO CAN/CSA C22.2 NO. B140.3, B140.1, B140.0 AND IN THE UNITED STATES CONFORMS TO UL Std 307a, ANSI/ULStd 896 INSTALLATION AND OPERATION INSTRUCTIONS FOR OIL-FIRED CAST IRON STOVE MOBILE HOME APPROVED MODEL SAVOY OS11 Installation and Service must be performed by a Qualified Installer, Service Agency or the Oil Supplier WOLF STEEL LTD., RR#1, 24 NAPOLEON RD., BARRIE, ON.
Document n° 1043-1 ~ 15/01/2002 2 CONTENTS PG. 2 . . INTRODUCTION PG. 8 . . Mounting flue collar and blanking plate PG. 3 . . Warranty PG. 8 . . Leveling the stove PG. 4 . . General information PG. 8 . . Door seal adjustment PG. 4 . . Care of enamelled parts PG. 8 . . Ash tray installation PG. 4 . . Care of glass PG. 8 . . Fitting the visioflamme (optional) PG. 4 . . INSTALLATION PG. 4 . . Unit and specifications PG. 5 . . Location and clearances PG. 5 . . Safety precautions PG. 5 . .
Document n° 1043-1 ~ 15/01/2002 3 NAPOLEON oil stoves are manufactured under the strict Standard of the World Recognized ISO9001 Quality Assurance Certificate. NAPOLEON products are designed with superior components and materials, assembled by trained craftsmen who take great pride in their work. The complete stove is thoroughly inspected by a qualified technician before packaging to ensure that you, the customer, receives the quality product that you expect from NAPOLEON.
Document n° 1043-1 ~ 15/01/2002 4 General information Oil consumption ** Chimney draft required Nominal heat output max speed min speed max speed min speed 27,300 BTU/hr .25 US gal/hr .073 US gal/hr .06" w.c. 8 kW 0.96 liter/h 0,28 liter/h 15 Pa ** 1 pint = 0.568 liter 1 liter = 1.760 pints Weight Flue outlet inside diameter .024" w.c. 220 lbs 5 inches 6 Pa 100 kg 125 mm 1 quar t = 1.136 liter 1 gallon (Brit.) = 4.546 liter 1 US gal = 3.785 liter 1 liter = 0.
Document n° 1043-1 ~ 15/01/2002 5 Location and clearances If the stove is to be installed on a combustible floor, it must be installed on sheet metal or a tile. The oil drip tray, 72636 (not supplied) is a suitable substitute for either of these two pads. Maintain these minimum clearances to combustibles (fig. 2) : A 10 inches (250 mm) B 13 inches (330 mm) C 7 inches (180 mm) C A B C C C A B Figure 2 Use a double wall pipe for rear connection.
Document n° 1043-1 ~ 15/01/2002 INSTALLATION DO NOT INSTALL IN A ROOM USED FOR SLEEPING. The stove must be firmly bolted to the floor with 1/4 inch lag bolts (fig. 8, p. 8). Minimum clearances to combustibles are as shown in figure 2, page 5. VENTING The chimney must be installed in accordance with the manufacturer’s instructions. Use only specified components with no substitutions. The chimney and pipe must extend at least 8 feet above the stove and 3 feet above the highest point of the roof.
Document n° 1043-1 ~ 15/01/2002 7 There are two types of chimney connectors : A single wall chimney connector may be used for top connection : This connector must be 316 grade 26 gauge stainless steel or 1 mm vitreous enamelled steel and with a 5" (127 mm) diameter. Secure the connector joints with 3 sheet metal screws. The joints are to be airtight. All connector sections must be attached to the unit and to each other with the crimped or male end pointing down towards the oil stove.
Document n° 1043-1 ~ 15/01/2002 FINISHING Mounting flue collar and blanking plate The stove is supplied with a connection flue at top. The flue collar is reversible (2 screws) so that the smoke exit can be done at rear or on the top (figure 12 and figure 13, page 9). Leveling the stove Four adjusting bolts with caps are supplied and which have been placed in the burner for packing purposes only. Fit the screws and caps to the bottom of the stove legs (3, figure 8).
Document n° 1043-1 ~ 15/01/2002 3 9 1 3 1 4 5 6 Figure 13 Figure 12 - Top flue outlet Figure 13 - Rear flue outlet 2 1. Blanking plate 2. Burner 3. Flue collar 4. Baffle 5 Reflector 6 Optional mirrors Figure 12 1 Figure 14 - Operating devices 8 7 3 4 5 6 Figure 14 2 1. Control knob 2. Intake collar 3. Safety lever 4. Control filter access 5. 6. Min. setting adjustment screw Max. setting adjustment screw 7. 8.
Document n° 1043-1 ~ 15/01/2002 OPERATING INSTRUCTIONS Understanding your oil stove Furnace oil is fed from the tank to the burner floor (A) where is it ignited by means of a firestarter. The heat produced by this flame brings the burner temperature to the required level to vaporize the fuel. Oil will only burn as a vapour not a liquid. Room combustion air enters the burner through the air inlet holes (B). The stove carburetor contains a filter to trap impurities.
Document n° 1043-1 ~ 15/01/2002 11 Shut down 1. Turn the control knob to “0" setting. 2. Lift the safety lever. 3. Turn off the oil tank fuel supply valve. A The oil tank fuel supply valve should always be shut off when the oil stove is not in operation. ADJUSTMENTS Oil flow adjustments The oil flow setting is done by the manufacturer and normally should not require any adjustments. These adjustments if required must be done by a qualified technician.
Document n° 1043-1 ~ 15/01/2002 12 MAINTENANCE A D C B Seasonal maintenance WEEKLY - DESCALE Push and pull the de-scaling lever in and out as well as turning slightly at the same time completely two or three times. Push in for normal burner operations or before relighting. EVERY 3 TO 4 MONTHS - CLEAN BURNER Remove all three catalyser components (C, D, E, figure 15, page 10). Remove any carbon residue and remaining oil from the burner using a slightly damp cloth. Buff dry before reinstalling.
Document n° 1043-1 ~ 15/01/2002 13 REPLACEMENTS Ordering replacement parts Contact your dealer or the factory for questions concerning prices and policies on replacement parts. Normally all parts can be ordered through your Napoleon dealer or distributor. When ordering replacement parts always give the following information: 1. Model & Serial number of fireplace 2. Installation date of fireplace 3. Part code 4. Description of part 5.
Document n° 1043-1 ~ 15/01/2002 14 2 4 5 7 1 1 4 1 4 2 1 5 4 0 5 2 3 6 2 2 1 9 1 0 4 6 6 0 4 4 1 6 5 3 4 8 4 3 1 7 1 6 2 1 2 9 1 4 5 5 1 2 3 3 3 4 7 8 0 7 8 0 9 5 5 3 5 5 4 3 7 3 2 6 0 1 1 8 1 1 0 1 8 6 0 3 7 5 6 5 0 6 0 2 3 3 4 3 0 2 0 1 3 8 6 1 6 4 2 5 3 9 6 5 6 1 6 2 4 9 5 1 3 5 1 3 1 5 9 2 8 5 8 6 5 5 4 5 4 6 0 2 6 2 2 7 5 5 3 3 8 Figure 22
Document n° 1043-1 ~ 15/01/2002 Notes 15
TROUBLE SHOOTING SYMPTOM PROBLEM TEST SOLUTION Flames extinguish during lighting. Very cold chimney. No draft established - Leave door ajar until fire has caught. - check air supply in the room Fire extinguishes once firestarter has burnt off. Fuel tank is empty - Fill tank Fuel valve is closed. - Open valve Main carburetor float not engaging. - De-press the safety lever Control knob is set on “0" - Adjust control knob to ”1" Fuel tank is empty.