Brochure

MEAT/FISH HOOKS
Ribs, sausage, whole sh or long cuts of meat can be hung easily in the smoking chamber.
The access doors make it easy to add wood chips or charcoal without removing the lid.
ACCU-PROBE
Temperature Gauge
Cool Touch Handle
Hinged Cooking Grids
Built-In Lid Hanger
CHARCOAL KETTLE
NK22K-LEG
Cooking Area: 365 in² (2340 cm²)
Diameter: 22.5 in (57 cm)
Stainless Steel
Heat Diffuser
15 YEAR
LIMITED
WARRANTY
Folding stainless steel shelf for added storage space
Heavy gauge steel charcoal grate
Heavy gauge black porcelain lid and bowl
Powder coated cart
Weather proof, easy locking casters
Removable high capacity, heavy steel ash catcher with superior air
control system
Stainless steel heat diffuser
Cast iron hinged cooking grids with three height adjustments
Offset hinged lid for safe operation over the entire cooking surface
ACCU-PROBE
temperature gauge and rust free air vent
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