BUILT-IN OVEN [en] INSTRUCTION MANUAL B58CT68H0B
en Table of contents [ en] I NSTRUCTI ON MANUAL 8 Intended use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 ( Important safety information . . . . . . . . . . . . . . . 5 General information . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Meat thermometer . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Cleaning function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 n Baking and roasting assistant . . . . . . . . . . . . . 18 Information on the settings . . .
en Intended use J Tested for you in our cooking studio. . . . . . . . 33 Silicone moulds . . . . . . . . . . . . . . . . . . . . . . . . Baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Roasting and braising . . . . . . . . . . . . . . . . . . . Grilling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Convenience products . . . . . . . . . . . . . . . . . . . Yogurt . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Eco heating functions. . . . . . . . . . . .
Important safety information (Important safety information I mpor t ant saf et y i nf or mat i on General information : Warning – Risk of fire! Combustible items stored in the cooking compartment may catch fire. Never store combustible items in the cooking compartment. Never open the appliance door if there is smoke inside. Switch off the appliance and unplug it from the mains or switch off the circuit breaker in the fuse box. Risk of fire! ■ Loose food remnants, fat and meat juices may catch fire.
en Causes of damage Cleaning function : Warning – Risk of fire! Loose food residues, grease and meat juices may catch fire during the cleaning function. Before starting the cleaning function, remove coarse dirt from the cooking compartment and from the accessories. Risk of fire! ■ The appliance will become very hot on the outside during the cleaning function. Never hang combustible objects, e.g. tea towels, on the door handle. Do not place anything against the front of the appliance.
Environmental protection 7Environmental protection ■ en Open the appliance door as infrequently as possible when the appliance is in use. Your new appliance is particularly energy-efficient. Here you can find tips on how to save even more energy when using the appliance, and how to dispose of your appliance properly. Envi r onment al pr ot ect i on Saving energy ■ ■ Only preheat the appliance if this is specified in the recipe or in the tables in the operating instructions.
en Getting to know your appliance Note: Depending on the appliance model, individual details and colours may differ. *Getting to know your appliance Control panel In this section, we will explain the indicators and controls. You will also find out about the various functions of your appliance. In the control panel, set your appliance's different functions using the FullTouch TFT display. The current settings are shown on the FullTouch TFT display.
Getting to know your appliance Main menu 4 Touch the 0 touch button to access the main menu.
en Accessories ‘ Top/bottom heating eco 50–275 °C ž CircoTherm eco 40–200 °C -------- For gently cooking selected types of food. Heat is emitted from above and below. This heating function is most effective between 150 and 250 °C. This type of heating is used to measure the energy consumption in the conventional mode. For gently cooking selected types of food on one level without preheating.
Accessories Inserting accessories The cooking compartment has four shelf positions. The shelf positions are counted from the bottom up. In some appliances, the top shelf position in the cooking compartment features a grill symbol. : Warning – Risk of burns! The telescopic shelves become hot when the appliance is in use. Take special care not to get burnt when they are pulled out. en Locking function The accessories can be pulled out approximately halfway until they lock in place.
en Before using for the first time Optional accessories You can purchase optional accessories from the aftersales service and specialist retailers, or on the Internet. You will find a comprehensive range of products for your appliance in our brochures and on the Internet. Both availability and whether it is possible to order online differ between countries. Please see your sales documents for more details.
Operating the appliance Cleaning the cooking compartment To eliminate the new-appliance smell, heat up the cooking compartment without anything in it and with the oven door closed. 1. Remove the accessories from the cooking compartment. 2. Remove any leftover packaging, such as polystyrene en 1Operating the appliance You have already learnt about the controls and how they work. Now we will explain how to set your appliance.
en Operating the appliance 5. Touch the # touch button to start the appliance operation. The heat-up indicator bar and the run time appear in the display. Note: If you want to go directly to the 0 main menu when you switch on the appliance, you can find instructions on how to do this in the Basic settings chapter under "Operation after switching on". Default values The appliance suggests a temperature or setting for each type of heating. You can accept this value or change it in the appropriate area.
Time-setting options OTime-setting options Ti me- set i ng opt i ons Your appliance has different time-setting options. Time-setting option . Timer + Cooking time * Ready at Use The timer functions like an egg timer. The appliance does not switch on and off automatically. Once the set cooking time has elapsed, the appliance switches off automatically. The appliance switches on automatically, and once the set cooking time has elapsed and the end time has passed, it switches off automatically.
en Childproof lock AChildproof lock Your appliance is equipped with a childproof lock so that children cannot switch it on accidentally or change any settings. Your appliance has two different locks. Chi l dpr o f l ock Lock Automatic childproof lock One-time childproof lock Activate/deactivate Via the MyProfile menu ~ "Basic settings" on page 17 Via the 0 touch button Note: As soon as you activate the childproof lock, the control panel is locked. The 0 and # touch buttons are not included.
Basic settings QBasic settings There are various settings available to you in order to help use your appliance effectively and simply. If necessary, you can change these settings in MyProfile 4. Basi c set i ngs Changing MyProfile 1. 2. 3. 4. 5. 6. 7. 8. 9. Touch the # touch button. Touch the 0 touch button. Swipe to the left or right to select "MyProfile 4". Touch the bottom line. Swipe to the left or right to select the required setting. Touch the bottom line.
en Baking and roasting assistant nBaking and roasting assistant The baking and roasting assistant helps you to prepare meals with ease. The appliance applies the most suitable settings. To achieve good results, the cooking compartment must not be too hot for the type of food you have selected. If it is, a message will appear on the display. Allow the cooking compartment to cool down and start again.
Meat thermometer @Meat thermometer The MultiPoint meat thermometer makes precise cooking possible. It measures the temperature inside the food. Once the set temperature has been reached, the appliance automatically switches itself off. Meat t her mo et er en Poultry: Insert the meat probe as far as it will go into the thickest point in the breast. Insert the meat probe into the poultry crossways or lengthways depending on its structure.
en Sabbath mode Setting and starting the appliance operation : Warning – Risk of burns! The cooking interior and the core temperature probe become very hot. Use oven mitts to plug and unplug the core temperature probe. : Warning – Risk of electric shock! The insulation of an incompatible meat probe may be damaged. Only use the meat probe which is recommended for this appliance. Notes ■ The set cooking compartment temperature must be at least 10 °C higher than the core temperature.
Home Connect oHome Connect This appliance is Wi-Fi-capable and can be remotely controlled using a mobile device. If the appliance is not connected to the home network, the appliance functions in the same way as an oven with no network connection and can still be operated via the display. The availability of the Home Connect function depends on the availability of Home Connect services in your country. Home Connect services are not available in every country. You can find more information on this at www.
Cleaning agent en Remote diagnostics If a fault occurs, the after-sales service can use remote diagnostics to access your appliance. Contact the after-sales service, making sure that your appliance is connected to the Home Connect server and checking that the remote diagnostics service is available in your country.
Cleaning agent Door panels Door handle Hot soapy water: Clean with a dish cloth and then dry with a soft cloth. Do not use a glass scraper or a stainless steel scouring pad. Hot soapy water: Clean with a dish cloth and then dry with a soft cloth. If descaler comes into contact with the door handle, wipe it off immediately. Otherwise, any stains will not be able to be removed.
en Cleaning function .Cleaning function Your appliance is equipped with a self-cleaning function and EasyClean. You can use the self-cleaning function to clean the cooking compartment. Use the EasyClean cleaning aid for intermediate cleaning of the cooking compartment. Dirt is softened beforehand using EasyClean. It can then be removed more easily. ■ Cl eani ng f unct i on Use "Self-cleaning" mode to clean the cooking compartment. You can choose from three cleaning settings.
Cleaning function 7. Whenever you wish to use the cleaning function, make sure that you never leave anything other than an enamelled accessory without anti-stick coating (e.g. the universal pan) on the accessory supports (figure $). Caution! The wire rack tends to discolour if it is left in the cooking compartment when it is cleaned.Do not attempt to clean the rack using the cleaning function. en 4. Lift the accessory support up at the front and remove it. ~ "Rails" on page 26 5.
en Rails 4. Use the # touch button to switch off the appliance. 5. Leave the appliance door ajar in the stop position (approx. 30°) for approx. one hour to allow the enamel surfaces in the cooking compartment to dry thoroughly. Alternatively, you can also run the rapid drying function for the cooking compartment. Running the rapid drying function for the cooking compartment 1. After the cleaning aid has been run through, leave the appliance door ajar in the stop position (approx. 30°). 2.
Appliance door 2. Push the bar towards the back ‚ and down ƒ onto the pin „ (Fig. "). 3. Ensure that the hook is hooked onto the pin „ (Fig. #). 2 F en qAppliance door With good care and cleaning, your appliance will retain its appearance and remain fully functional for a long time to come. This will tell you how to remove the appliance door and clean it. Ap l i ance do r Removing and fitting the appliance door To clean the door panels, you can detach the appliance door.
Appliance door en 2. Open the appliance door approx. 45° (fig. %). : Warning Risk of injury! The door handle may break off. Do not carry the appliance door by the door handle. To carry or remove the appliance door, take hold of it with both hands, one on the left and one on the right. 5. Take hold of the appliance door with both hands, one on the left and one on the right, and rotate the door handle upwards slightly ‚ until you are able to pull up the appliance door and remove it ƒ(fig.°*).
Appliance door 4. Open the appliance door slightly until you hear a quiet click. Close the appliance door. : Warning Risk of injury if the door locks are not closed! The appliance door may become detached. You may be injured and the appliance door damaged. After refitting the door, always close the left- and right-hand door locks. 5. Close the left- and right-hand door locks (fig. %).
Appliance door en 12. Clean the glass door panels and reflectors on both sides with glass cleaner and a soft cloth. : Warning Risk of injury! Scratched glass in the appliance door may develop into a crack. Do not use glass scrapers, sharp or abrasive cleaning aids or aggressive or abrasive cleaning products. Caution! Make sure you do not damage the lighting. Do not clean or touch either of the LEDs ‚.The two LEDs are on the right and left in the appliance door. 4.
Trouble shooting 11. Use glass cleaner to remove any finger marks from the reflectors if necessary. 12. Insert the inner glass into the mounting rail ‡ at an angle towards the back (Fig. ,). 13. Push the inner glass downwards until it clicks into place (Fig. -). en 3Trouble shooting If a fault occurs, there is often a simple explanation. Before calling the after-sales service, please refer to the fault table and attempt to correct the fault yourself.
en Customer service "D" or "E" appears on the display, e.g. Technical problem D0111 or E0111 Switch the appliance off and on again If the message appears again, call the after-sales service. Quote the exact error message Go to www.home-connect.com Home Connect does not work correctly. -------- Maximum operating time exceeded Your appliance ends the operation automatically when no cooking time is set and the setting has not been changed for a long time.
Tested for you in our cooking studio JTested for you in our cooking studio Here, you can find a selection of dishes and the ideal settings for them. We will show you which type of heating and temperature are best suited to your dish. You will get information on suitable cooking accessories and the height at which they should be placed in the oven. You will also get tips about cookware and preparation methods.
en Tested for you in our cooking studio accessories into the cooking compartment until it has finished preheating. If you wish to follow one of your own recipes when baking, you should use the setting values listed for similar baked items in the table as reference.Additional information can be found in the baking tips listed after the settings table. Remove unused accessories from the cooking compartment.
Tested for you in our cooking studio Dish Accessories/cookware Scones, 2 levels Biscuits, 2 levels Biscuits, 3 levels Small cakes, 2 levels Puff pastry slices, 2 levels Puff pastry slices, 3 levels Jam tarts, 2 levels Meringues, 2 levels Jacket potatoes, 2 levels (White) Bread, 2 levels Pizza, homemade, 2 levels * Preheat 2 baking trays 2 baking trays 3 baking trays 2x 12-cup-tins 2 baking trays 3 baking trays 2x 12-cup-tins 2 baking trays universal pan + baking tray 4x loaf tins universal pan + baking t
en Tested for you in our cooking studio If using duck breast, score the skin. Do not turn duck breasts. When you turn poultry, ensure that the breast side or the skin side is underneath at first. Poultry will turn out particularly crispy and brown if you baste it towards the end of the roasting time with butter, salted water or orange juice. Meat Baste lean meat with fat as required or cover it with strips of bacon. Score the rind crosswise.
Tested for you in our cooking studio Cooking time calculation (e. g. 20+35): Please calculate the cooking time with 20 minutes per 500 g meat + 35 minutes additional time. For 1,5 kg the calculated cooking time would be 95 minutes. en Cooking time range (e. g. 10-15): The food is done within the stated minutes. Type of heating used: ■ ‚ CircoTherm Dish Accessories/cookware Shelf position Type of heating Temperature in °C Time in min.
en Tested for you in our cooking studio Tips on roasting and braising The cooking compartment becomes very dirty. The roast is too dark and the crackling is burned in places, and/or the roast is too dry. The crackling is too thin. The roast looks good but the juices are burnt. The roast looks good but the juices are too clear and watery. The meat gets burned during braising. Prepare your food in an enclosed roasting dish with higher temperature or use the grill tray.
Tested for you in our cooking studio compartment remains considerably cleaner. Ensure that the lid fits well and closes properly. Place the cookware onto the wire rack. The distance between the meat and the lid must be at least 3 cm. The meat may rise. Very hot steam may escape when opening the lid after cooking. Lift the lid at the rear, so that the hot steam can escape away from you. If necessary, braise the meat first by searing it. Add water, wine, vinegar or a similar liquid to the braising liquid.
en Tested for you in our cooking studio Dish Accessories wire rack Shelf position 3 Type of heating ˆ Temperature in °C 290* Burger, height 1-2 cm Top side / Top rump wire rack 2 ‡ 150-160 Lamb Steaks, height 2-3 cm wire rack 3 ˆ 290* Chops, height 2-3 cm wire rack 3 ˆ 290 Leg (bone-in) Shoulder (bone-in) Shoulder (boned and rolled) Rack of lamb wire rack wire rack wire rack wire rack 2 2 2 2 ‡ ‡ ‡ ‡ 170-180 170-190 170-180 190-200 Pork Steaks, height 2 cm wire rack 4 ˆ 290 C
Tested for you in our cooking studio Dish Accessories Toast Grilling white bread** wire rack * Preheat ** Do not preheat *** Preheat 3 minutes **** Preheat 3 minutes, turn over several times ***** Preheat 5 minutes ****** Skin side down Convenience products Here, you can find the ideal settings for preparing chilled and frozen food. Only use original accessories supplied with your appliance. These have been tailored to the cooking compartment and the operating modes of your appliance.
en Tested for you in our cooking studio Dish Accessories/cookware Shelf position Type of heating Temperature in °C Cooking time in mins.
Tested for you in our cooking studio and browns less. Depending on the method of preparation and the type of food, it is possible to save energy. If you open the appliance door before the food has finished cooking or if you preheat the appliance, you may not be able to achieve this result. Only use genuine accessories for your appliance. These have been tailored to the cooking compartment and the operating modes of your appliance.Remove any accessories that are not being used from the cooking compartment.
en Tested for you in our cooking studio Dish Accessories/cookware Shelf position Type of heating Temperature in °C Cooking time in mins. Casserole Diced meat (beef, pork, lamb), 500 g meat Braising steak cookware, covered cookware, covered 2 2 ž ž 140 140 100-120 65+60 Fish Fish, braised, whole 300 g, e. g. trout Fish, braised, whole 1,5kg, e. g.
Tested for you in our cooking studio Dish Cookware en Shelf posi- Heating tion function Searing time Temperain mins ture in °C Cooking time in mins 2 2 Š Š 6-8 4 90* 120* 45-60 45-60 2 Š 6-8 120* 110-130 Cookware, uncovered 2 Š 6-8 80* 130-180 Cookware, uncovered 2 Š 4-6 80* 45-70 Cookware, uncovered 2 Š 6-8 100* 150-180 Cookware, uncovered Cookware, uncovered Cookware, uncovered 2 2 2 Š Š Š 4-6 6-8 4 80* 80* 80* 90-120 120-180 30-60 Cookware, uncovered Cookware, unco
en Tested for you in our cooking studio If you wish to dry additional foodstuffs, you should use similar foodstuffs in the table as a reference.
Tested for you in our cooking studio Preserving Cookware Vegetables, e.g. cucumbers 1-litre preserving jars Shelf posi- Type of tion heating 1 ‚ Stone fruit, e.g. cherries, damsons 1-litre preserving jars 1 ‚ Pomes, e.g. apples, strawberries 1-litre preserving jars 1 ‚ Allowing the dough to prove at dough proving setting Yeast dough will prove considerably more quickly using the "Dough proving" heating type than at room temperature and does not dry out.
en Tested for you in our cooking studio Leave the defrosted food to rest for another 10 to 30 minutes in the appliance whilst it is switched off, so that the temperature balances out. Type of heating used: ■ “ Defrost setting Dish Accessories Shelf posi- Type of tion heating Temperature in °C Cooking time in mins.
Tested for you in our cooking studio Dish Accessory Small cakes Baking tray Small cakes, 2 levels Universal pan + baking tray Small cakes, 3 levels Baking trays + universal pan Fatless sponge cake Springform cake tin, diameter 26 cm Fatless sponge cake Springform cake tin, diameter 26 cm Fatless sponge cake, 2 levels Springform cake tin, diameter 26 cm Apple pie 2 x black plate tins, diameter 20 cm Apple pie 2 x black plate tins, diameter 20 cm Apple pie, 2 levels 2 x black plate tins, diameter 20 cm * Pr
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Valid within Great Britain: Imported to Great Britain by BSH Home Appliances Ltd.
