Manual

15
English
Operation
Freezer
-17 °C to -25 °C
Frozen foods, meats, sh, ice cream, etc.
Fridge
1 °C to 7 °C
Butter, dairy products, eggs, drinks, seasonings, cooked foods,
etc.
0° Zone Meats, sh, ham, sausages, etc.
Vitamin-Safe Zone
(model NR-B53V1)
Vegetables, fruits, etc. stored at low
temperatures
2° Zone
(model NR-B54X1)
5° Fresh Zone Vegetables, fruits, etc.
Notes:
The 0° Zone, 2° Zone and 5° Fresh Zone temperatures change depending on the temperature set for the fridge.
A much larger space can be made available for use inside the freezer by removing the rst and second drawers.