User manual

Oven func‐
tion
Application
Fast Grilling
To grill flat food in large
quantities and to toast
bread.
Pizza Setting
To bake pizza. To make
intensive browning and a
crispy bottom.
Oven func‐
tion
Application
Conventional
Cooking
(Top / Bottom
Heat)
To bake and roast food
on one shelf position.
Display
A B C
A. Clock functions
B. Timer
C. Clock function
Buttons
Button Function Description
MINUS To set the time.
CLOCK To set a clock function.
PLUS To set the time.
Steam Cooking
Use only water. Do not use
filtered (demineralised) or
distilled water. Do not use other
liquids. Do not put flammable
or alcoholic liquids into the
water drawer.
1. Set the function .
2. Press the cover of the water drawer to
open it.
3. Fill the water drawer with water until
the Tank Full indicator is on.
The maximum capacity of the tank is
900 ml. It is sufficient for approximately
55 - 60 minutes of cooking.
4. Push the water drawer to its initial
position.
5. Set the temperature between 130 °C
and 230 °C.
Steam cooking gives good results with
this temperature range.
6. Empty the water tank after the steam
cooking is completed.
Wait for at least 60 minutes after each use
of the steam function to prevent hot water
from exiting the water outlet valve.
CAUTION! The appliance is
hot. There is a risk of burns. Be
careful when you empty the
water drawer.
8 Progress