Installation manual

Rinnai New Zealand Ltd. Continuous Flow Water Heater Installation Manual:
03-11
23
Dip switch settings - important
Dip switch settings must only be changed by a licensed gastter. They have been provided as
there may be a requirement to change the temperature of the water delivered from the water
heater.
Care must be taken when changing the temperature settings as the dip switches are
small and can be easily switched or bumped into the wrong position. Please use this
information carefully and fully check the operation of the water heater before leaving
site including the temperature of the water delivered.
The cover of the water heater will need to be removed to carry out this operation.
As this will expose live mains voltage wiring please disconnect the power supply
before removing the front cover.
We wish to draw your attention to the requirements of the New Zealand Building Code and
compliance document G12. This requires that water delivered to sanitary xtures be no more
than 55
o
C. Increasing the water heater set temperature will therefore require that you protect
all sanitary xtures to which the appliance is plumbed with suitable tempering valves or
similar.
Rinnai will accept no liability for issues arising out of the use of this dip switch information.
If you have any doubts about the performance of the water heater please contact Rinnai by
phoning 0800 TO RINNAI (0800 86 746 624).
The setting of water temperatures in domestic model Innity units (white cases) to greater
than 55 °C (with the exception of units set to 75 °C in domestic solar installations) will
reduce the warranty period. Refer to warranty information in the Operation Manual for further
information.
The following pages detail dip switch settings for the specic Rinnai continuous ow water
heaters listed. They ARE NOT applicable for older models.
WARNING
Legend for Dip Switch Settings (black section indicates position of switch)
On
Off
Short and long ues
Reference to what is a short and long ue can be found on page 6.