Specification

□ GR-60 Gas restaurant range 10 burners with gas oven

Model: GR-60

STANDARD FEATURES

■Stainless steel front, sides, back riser and shelf

■Cast iron open burner, each 30,000 BTU/hr

■Thermostat (250°F- 550°F ) controlled oven

■Welded frame structure for best stability

■Standby S/S pilot for easy start

■Adjustable heavy duty legs

■12" x12"(30x30cm) cast iron grate

■Anti-clogging pilot cover under the grate

■A pull-out crumb tray with angled handle in the front

■U shape oven burner with 31,000 BTU/hr

■Thermal coupling safety valve for the oven

■Stainless steel oven door with good insulation

■Stainless steel handle for bottom oven

■Kick plate at the bottom, easy access for servicing

■3⁄4" NPT rear gas connection

■One year limited parts and labor warranty

Gas Restaurant Ranges 10 Open Burners with oven

Model Description

Total

BTU/HR

Packing

Size(IN)

N/W

(LB)

G/W

(LB)

GR-60 Gas range with oven 362,000 65x40x44 617 739

SABA

3390 Enterprise Ave., Hayward, CA 94545

Toll Free: +1 (844) 422-8900 Telephone: +1 (510) 293-0189 Fax: +1 (510) 293-0199

http://sabacorpusa.com/

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Gas Restaurant Ranges 10 Open Burners with oven □ GR-60 Gas restaurant range 10 burners with gas oven STANDARD FEATURES Model: GR-60 ■Stainless steel front, sides, back riser and shelf ■Cast iron open burner, each 30,000 BTU/hr ■Thermostat (250°F- 550°F ) controlled oven ■Welded frame structure for best stability ■Standby S/S pilot for easy start ■Adjustable heavy duty legs ■12" x12"(30x30cm) cast iron grate ■Anti-clogging pilot cover under the grate ■A pull-out crumb tray with angled handle in the front