User manual

29
ENGLISH
Category/
Food
Serving
Size
Ingredients
16
Mushroom
Gratin
500-550g Mushrooms quartered (cut into 4 pieces each) - 200 g,
Oil or butter - 2 tbsp., Maida(flour) - 2 tbsp., Salt - 1 tsp.,
Pepper - 1 tsp., Rum or sherry (optional) - 1 tsp., Cream
- 100 g (1/2 cup), Water - 1/2 cup, Some chopped
celery or coriander leaves for garnishing
Recommendations
In microwave safe plate butter, maida and cook. When beep add all
other ingredients, mix well and press start. Sprinkle chopped celery or
coriander and serve hot.
17
Cheese Straw
200g Refined flour - 100 g, Grated cheese - 25 g, Butter-50 g,
Cold water as required, Pepper powder - ¼ tsp., Baking
powder - 1/8 tsp., Chili powder - ½ tsp., Salt - ¼ tsp.
Recommendations
Pre-heat the oven 180°C with the convection function. Sieve refined
flour, pepper powder, baking powder, chili powder, salt. In a bowl
maida, butter, cheese & rub it with finger chips till it resembles bread
crumbs. Add little cold water to make a soft dough. Roll it in ½ cm. roti
and cut thin strips, twist them & put on the baking tray. Put them on
low rack. When beep, select menu and cook.
18
Almond
Muns
350g Refined flour - 115 g, Margarine - 85 g, Egg - 2 ea,
Baking Powder - 115 g, Milk - 50 ml, Almond essence -
¼ tsp., Crushed almond & walnut - 4 tbsp.
Recommendations
Pre-heat the oven 180°C with the convection function. Cream
margarine and sugar until light and fluy. Blend in beaten egg and
sieve together flour and baking powder. Add alternately and mixing
well after each addition, add crushed almond, walnut, almond
essence. Put into greased mun trays and put them on low rack.
When beep, select menu and cook.
Category/
Food
Serving
Size
Ingredients
19
Orange
Muns
12 ea Refined flour - 115 g, Margarine - 85 g, Egg - 2 ea,
Orange Juice - 50 ml, Baking Powder - 115 g, Milk - 50
ml, Orange rind (Chopped finely) - 1 tsp.
Recommendations
Pre-heat the oven 200°C with the convection function. Cream
margarine and sugar until light and fluy. Blend in beaten egg and
orange rind. Sieve together flour and baking powder. Add alternately
and orange juice mixing well after each addition. Put into greased
mun trays and put them on low rack. When beep, select menu and
cook.
20
Pasta in
Pesto sauce
400-450g Fussily Pasta - 200 g, Oil - 1 tbsp., Cream - 1 cup,
Grated cheese - 3 tbsp., Butter - 2 tbsp., Oregano - ½
tsp., Salt & pepper as per your taste, Olive Oil - 1 tbsp.,
Pesto Sauce - 4 tbsp., Water - 3 cups
Recommendations
In microwave safe glass bowl take Pasta with water, oil and cook.
When beep drain the water & keep a side. In another bowl add butter,
olive oil, pasta, cream, salt, pepper powder, oregano, cheese, pesto
sauce. Mix it well & press start. Serve hot.
CE103FF-2S_XTL_DE68-04069A_EN.indd 29 2011-09-19  10:58:42