User manual

48
ENGLISH
Category/
Food
Serving
Size
Ingredients
12
Chicken in
Thai Red
curry
500-550g Boneless chicken - 400 g, Kashmiri red chili - 4~5 dry,
Onion - ½, Garlic - 8~10 flakes, Chopped ginger - 1
tsp., Lemon grass - 1, Coriander seeds - 1 ½ tsp.,
Cumin seeds - 1 tsp., Saboot kali mirch - 6, Soya sauce
- ½ tsp., Lemon juice - 1 tbsp., Salt & sugar - each 1
tsp., Baby corns - 4~5, Small carrot - 1 ea, Cauliflower -
½ cup, Mushrooms - 2 ea, Basil leaves - 8~10, Coconut
milk - 2 cups
Recommendations
Make fine paste of red chili, water. In microwave safe glass bowl add
oil, red curry paste, onion, ginger-garlic paste and cook. When beep
add coconut milk, all vegetables, all other ingredients with chicken and
press start. Add salt, sugar, add basil leaves. Serve hot with steamed
rice.
13
Chicken
Pasta in
tomato puree
450-500g Boneless chicken - 150 g, Macaroni or pasta - 2 cups,
Capsicum - 1 ea (cut into pieces), Tomato - 1 medium
(cut into strips), Olive oil - 3 tbsp., Crushed garlic - 2
tsp., Tomato puree - 1 cup, Pepper - ½ tsp., Salt - 1 ¼
tsp., Oregano - ¾ tsp., Water - ½ cup, Cream - ½ cup,
Water - 5 cups
Recommendations
In microwave safe glass bowl take oil add boneless chicken, macaroni,
4 cups of water and cook. When beep add all other ingredients, water
as required and press start.
14
Chicken au
gratin
400-450g Boneless chicken - 250 g, White sauce - 2 cup, Butter -
2 tbsp., Salt - ¾ tsp., Pepper to taste, Tomato ketchup
- 1 tbsp. Vegetables : Chopped French beans - 10~15,
Carrots - 2 ea, Cauliflower - ½, Peas - ½ cup, Potato - 1
ea cut into pieces, Bottle gourd - ½ cup, Grated cheese
- ¼ cup
Recommendations
In microwave safe glass bowl add butter, chicken, vegetables, ½ cup
of water and cook. When beep mix all other ingredients, mix it well,
prinkle cheese. Take it on high rack and press start. Serve hot.
Category/
Food
Serving
Size
Ingredients
15
Chicken in
hot Garlic
Sauce
500-550g Boneless chicken - 250 g, Capsicum - 1 ea (cut into
pieces), Oil - 3 tbsp., Garlic - 1 tbsp.(chopped), Dry red
chili - 1 ea (cut into thin slices), Red chili paste - 1 tsp.,
Spring onion - 1 ea, Tomato ketchup - 3 tbsp., Red chili
sauce - 1 tbsp., Soya sauce - 2 tsp., Vinegar - 1 tbsp.,
Pepper - ½ tsp., Sugar - ½ tsp., Corn flour - 4 tbsp.
(dissolve in ½ cup of water)
Recommendations
In microwave safe glass bowl put chicken, capsicum, oil, chopped
ginger-garlic, ½ cup of water and cook. When beep add all other
ingredients, ¼ cup of water, cover it and press start.
16
Chicken with
Tomato Rice
550-600g Boneless chicken - 150 g, Soaked rice - 1 cup,
Sprouted green gram - ½ cup, Finely chopped carrot
- ½ cup, Finely chopped French beans - ½ cup, Oil - 2
tbsp., Peanuts - 3 tbsp., Cumin - ½ tsp., Slices of Onion
- 1 small, Tomato puree - 4 tbsp., Tomatoes - 2 ea,
Turmeric - 1 pinch, Garlic paste - ½ tsp., Garam Masala
- ½ tsp, Salt - 1 tsp.
Recommendations
In microwave safe glass bowl take oil, add soaked rice, chicken,
onion, sprouted green gram and cook. When beep add all other
ingredients, 3 cups of water and press start. Serve hot.
17
Chilly Chicken
Pizza
300-350g Boiled Boneless chicken - 100 g (cut into pieces), Pizza
base - 2 ea, Grated cheese - 150 g, Red chili paste
- 1 tsp., Chopped onion & capsicum - ½ each, Soya
sauce - 1 tsp., Vinegar - 1 tsp., Ajinomoto - 1 pinch,
Salt & pepper - ½ tsp., Oregano - 1 tsp., Oil - 1 tbsp.,
Chopped Garlic flakes - 4 ea, Tomato puree - ½ cup,
Tomato ketchup - 3 tbsp.
Recommendations
In microwave safe glass bowl take oil, chicken, red chili paste,
chopped onion, capsicum, soya sauce, vinegar, ajinomoto, salt,
pepper, oregano, chopped garlic, tomato puree, tomato ketchup. Take
it in microwave 900W for 4min. Pre-heat the oven 220
°C in convection
mode. When beep, select menu, take pizza base, paste chicken
mixture on low rack and press start. Serve hot.
CE103FF-2S_XTL_DE68-04069A_EN.indd 48 2011-09-19  10:58:44