User manual

55
ENGLISH
Code Food Serving size Standing
time (min.)
Recommendations
3 Sliced carrots
200-500 g 1-2 Rinse and clean fresh
vegetables, such as
carrots and cut into round
slices evenly. Put them
into a glass bowl with lid.
Add 30-45 ml water (2-3
tablespoons).
Put bowl in the centre of
turntable. Cook covered.
Stir after cooking.
This programme is suitable
for sliced carrots as well as
cauliflower florets or turnip
cabbage.
4 Jacket
potatoes
200-800 g 2-3 Rinse and clean potatoes,
each 200 g.
Brush with olive oil and
pierce skin with a fork. Put
in a circle on the low rack.
Set rack on turntable.
5 Frozen pizza
300-500 g - Put frozen pizza on the low
rack.
6 Frozen
lasagna
400-800 g 3-4 Put frozen lasagne into a
suitable sized ovenproof
dish. Set dish on low rack.
7 Chicken
pieces
200-700 g 2-3 Brush chilled chicken pieces
with oil and spices. Put
skin-side down on the low
rack. Turnover, as soon as
the oven beeps. Push start
button to continue process.
Code Food Serving size Standing
time (min.)
Recommendations
8 Roast chicken
1.0-1.2 kg 4-5 Brush chilled chicken with
oil and spices.
Put breast-side down, in
the middle of the low rack.
Turnover, as soon as the
oven beeps. Push start to
continue process.
Auto sensor cooking instructions
The Auto Sensor allows you to cook your food automatically by detecting the
amount of gases generated from the food while cooking.
• When cooking food, many kinds of gases are generated. The Auto Sensor
determines the proper time and power level by detecting these gases from the
food, eliminating the need to set the cooking time and power level.
• When you cover a container with its lid or plastic wrap during Sensor Cooking,
the Auto Sensor will detect the gases generated after the container has been
saturated with steam.
• Shortly before cooking ends, the remaining cooking time will begin its count
down. This will be a good time for you to rotate or stir the food for even cooking
if it is necessary.
• Before auto sensor cooking food may be seasoned with herbs, spices or
browning sauces. A word of caution though, salt or sugar may cause burn spots
on food so these ingredients should be added after cooking.
• The More/Less function pad is used to increase or decrease cooking time. You
should use this function to adjust the degree of cooking to suit your personal
taste. Utensils & Cover For Sensor Cooking.
• To obtain good cooking results with this function, follow the directions for
selecting appropriate containers and covers in the charts in this book.
• Always use microwave-safe containers and cover them with their lids or with
plastic wrap. When using plastic wrap, turn back one corner to allow steam to
escape at the proper rate.
• Always cover with the lid intended for the utensil being used. If the utensil does
not have its own lid, use plastic wrap.
• Fill containers at least half full.
• Foods that require stirring or rotating should be stirred or turned toward the
end of the Sensor Cook cycle, after the time has started to count down on the
display.
CE103FF-2S_XTL_DE68-04069A_EN.indd 55 2011-09-19  10:58:46