Manuel de l'utilisateur
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USING THE MICROWAVE MODE
Microwaves are high frequency electromagnetic waves. In microwave cooking, microwave
energy penetrates food, attracted and absorbed by its water, fat and sugar content.
Themicrowaves cause the molecules in the food to move rapidly. The rapid movement of
these molecules creates friction and the resulting heat cooks the food.
IMPORTANT: use the ceramic tray.
Microwave mode setting
1
Turn the MODE SELECTOR to
microwave mode position. Time and
power level will appear on the DISPLAY.
2
Turn the MULTI-FUNCTION SELECTOR
to set the desired cooking time. If you
do not wish to change power level,
press START to start cooking.
3
To change the power level, press
WEIGHT / POWER and turn the MULTI-
FUNCTION SELECTOR to the desired
level. Refer to the Cooking Guides
(pages 21 to 26) for guidelines on
appropriate cooking times and power
levels.
4
Press START to start cooking.
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MA4411BUU_EN_130313.indd 18 2013-03-13 �� 3:12:38