Manual
Table Of Contents
- Important safety instructions
- Setting up your new microwave oven
- Using your microwave oven
- Using the stop/clear button
- Using the child lock
- Using the kitchen timer
- Using the microwave +30 sec. feature
- Using the more/less feature
- Using the eco mode
- Using the steam clean feature
- Turntable on/off feature
- Turning on the light
- Turning on the vent
- Using the warm hold feature
- Using the defrost button
- Accessory usage - Use accessories in the combinations shown below
- Using the slim fry button
- Using the fit choice button
- Using the popcorn button
- Using the speed cook button
- Using the auto cook button
- Using the express menu feature
- Using the microwave setting cooking times & power levels
- Power levels
- One-stage cooking
- Multi-stage cooking (maximum of 2 stages)
- Steam cooking guide
- Brown
- Convection bake/roast
- Speed bake/roast
- Cookware for cooking with speed bake/roast
- Food suitable for speed bake/roast
- Speed bake/roast cooking guide
- Cookware guide
- Cooking guide
- Cleaning and maintaining your microwave oven
- Cleaning the exterior
- Cleaning under your microwave oven
- Cleaning the control panel
- Cleaning the door and door seals
- Cleaning the interior
- Cleaning the turntable and roller rings
- Storing and repairing your microwave oven
- Replacing the cooktop/night light
- Replacing the oven light
- Cleaning the grease filter
- Replacing the charcoal filter
- Troubleshooting
- Appendix
- Warranty
- Instrucciones de seguridad importantes
- Configuración de su nuevo horno de microondas
- Uso del horno de microondas
- Uso del botón detener/eliminar
- Uso del seguro para niños
- Uso del cronómetro
- Uso de la función de microondas +30 s
- Uso de la función Más/Menos
- Uso del modo Eco
- Uso de la función de limpieza con vapor
- Función de activación/desactivación del plato giratorio
- Encender la luz
- Encender el ventilador
- Uso de la función de mantener caliente
- Uso del botón de descongelado
- Uso de los accesorios - Use los accesorios en las combinaciones que se muestran a continuación
- Uso del botón slim fry
- Uso del botón para ajustar elección
- Uso del botón para palomitas
- Uso del botón de cocción rápida
- Uso del botón de auto cocción
- Uso de las funciones del menú exprés
- Uso de los tiempos de cocción y niveles de potencia del ajuste del horno de microondas
- Niveles de potencia
- Cocción en una sola etapa
- Cocción multietapas (Máximo de 2 etapas)
- Guía de cocción al vapor
- Dorar
- Hornear/asar por convección
- Horneado/asado rápido
- Utensilios de cocina para cocinar con horneado/asado rápido
- Alimentos apropiados para horneado/asado rápido
- Guía de cocción para horneado/asado rápido
- Guía de utensilios de cocina
- Guía de cocción
- Limpieza y mantenimiento de su horno de microondas
- Limpieza del exterior
- Limpieza debajo de su horno de microondas
- Limpieza del panel de control
- Limpieza de la puerta y las trabas de la misma
- Limpieza del interior
- Limpieza del anillo y el plato giratorio.
- Almacenamiento y reparación de su horno de microondas
- Reemplazo de la luz de la cubierta/luz de noche
- Reemplazo de la luz del horno
- Limpieza del filtro de grasa
- Reemplazo del filtro de carbón
- Resolución de problemas
- Apéndice
- Garantía
44 English
Cleaning and maintaining your microwave oven
Cleaning and maintaining your microwave oven
Keeping your microwave oven clean improves its performance, wards off
unnecessary repairs, and lengthens its life.
Cleaning the exterior
It’s best to clean spills on the outside of your microwave oven as they occur. Use a
soft cloth and warm, soapy water. Rinse and dry.
CAUTION
Do not get water into the vents. Never use abrasive products or chemical
solvents such as ammonia or alcohol as they can damage the appearance of your
microwave.
WARNING
Unplug the microwave plug before cleaning.
Cleaning under your microwave oven
Regularly clean grease and dust from the bottom of your microwave using a
solution of warm water and detergent.
Cleaning the control panel
Wipe with a damp cloth and dry thoroughly. Do not use cleaning sprays, large
amounts of soap and water, abrasives, or sharp objects on the panel as it is easily
damaged.
Cleaning the door and door seals
Always ensure that the door seals are clean and that the door closes properly. Take
particular care when cleaning the door seals to ensure that no particles accumulate
and prevent the door from closing correctly. Wash the glass door with very mild
soap and water. Be sure to use a soft cloth to avoid scratching.
NOTE
If steam accumulates inside or outside the oven door, wipe with a soft cloth. Steam
can accumulate when you operate the oven when humidity is high and in no way
indicates microwave leakage.
Guide for cooking vegetables in your microwave
• Vegetables should be washed just before cooking. Often, no extra water is
needed. If you are cooking dense vegetables such as cubed potatoes, carrots,
or green beans, add about ¼ cup water.
• Small vegetables (sliced carrots, peas, lima beans, etc.) will cook faster than
larger ones.
• Whole vegetables, such as potatoes, acorn squash, or corn on the cob, should
be arranged in a circle on the turntable before cooking. They will cook more
evenly if turned over after half the cooking time.
• Always place vegetables like asparagus and broccoli with the stem ends
pointing towards the edge of the dish and the tips toward the center.
• When cooking cut vegetables, always cover the dish with a lid or vented
microwavable plastic wrap.
• Whole, unpeeled vegetables such as potatoes, squash, eggplant, etc., should
have their skin pricked in several spots before cooking to prevent them from
bursting.
• For more even cooking, stir or rearrange whole vegetables halfway through
the cooking time.
• Generally, the denser the food, the longer the standing time. (Standing time
refers to the time necessary for dense, large foods and vegetables to nish
cooking after they come out of the oven.) A baked potato can stand on the
counter for ve minutes before cooking is completed, while a dish of peas can
be served immediately.
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