User manual

English 43
Cooking Smart
H2 : Non veggie
Food Serving size Ingredients
1 Baked Keema
Paratha
Makes 6 Regular our - 250 g, Milk -
1
/
2
cup, Eno fruit
salt- 1 tbsp, Warm water -
1
/
2
cup, Salt - to taste,
Cooked mutton mince - 50 g
Add eno fruit salt to warm milk. Keep aside for 1-2 minutes till it
starts to bubble. Sift maida and and salt together. Add maida to
the milk and mix. Knead to dough with just enough warm water
to get dough of rolling consistency. Knead once again with wet
hands till very smooth and elastic. Keep covered with damp cloth
in a warm place for 3-4 hours. Knead again till smooth and elastic.
Make 6 to 8 balls. Cover with a damp cloth and keep aside for
15 min. Roll out the dough on our covered working surface give
the balls a small circle shape. Stuff cooked mince, make ball again,
roll out again in to paratha shape. Pull one side of the naan to give
it a pointed end like naan. Preheat 180 °c for 5 minutes. Place it
onto a greased crusty plate at low rack and brush with milk and
butter then cook.
2 Baked Mava
Paratha
Makes 6 Regular Flour - 250 g, Milk -
1
/
2
cup, Eno fruit
salt - 1 tbsp, Warm Water -
1
/
2
cup, Salt - to
taste, Almonds - 8 to 10 (skinned & cut into
long thin pieces), Mava (Dried residue of milk) -
100 g
Add eno fruit salt to warm milk. Keep aside for 1-2 minutes till it
starts to bubble. Sift maida and salt together. Add maida to the
milk and mix. Knead to dough with just enough warm water to get
dough of rolling consistency. Knead once again with wet hands till
very smooth and elastic. Keep covered with damp cloth in a warm
place for 3-4 hours. Knead again till smooth and elastic. Make 6 to
8 balls. Cover with a damp cloth and keep aside for 15 min. Roll
out the dough on our covered working surface give the balls a
small circle shape. Stuff blanched almonds and Mava, make ball
again, roll out again into paratha shape. Pull one side of the naan
to give it a pointed end like naan. Place it onto a greased crusty
plate on low rack and brush with milk and butter. Preheat for
5 minutes on the convection mode at 180 °C and cook on hot blast
auto-cook mode.
MC35J8085PT_TL_DE68-04346F-00_EN.indd 43 2015-01-16  6:50:44