User manual

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Cooking Smart

Food Serving size Ingredients

3 Cheese

Cabbage Rice

350-400 g Soaked rice - 1 cup, Cabbage - 50 g (chopped),

Capsicum – 1 ea (chopped), Corn - 50 g, Grated

cheese - 100 g, Chopped coriander - 2 tbsp.,

Water - 3 cup, Black pepper powder -

tbsp.,

Salt & Sugar as per your taste, Butter - 2 tbsp.

In microwave safe glass bowl take butter, rice, chopped cabbage,

chopped capsicum, corn, black pepper powder, salt, sugar, mix well

and cook. When beep, add all other ingredients and press start.

4 Vegetable Pizza 200-250 g Pizza Base - 100 g., Pizza toping - 3 tbsp.,

Mixed vegetables (Tomato, Capsicum, Onion) -

1 cup, Grated Cheese -

cup, Chilli Flakes as

per your taste, Oregano for seasoning.

Preheat at 200 °C with convection mode. Add pizza toping mixed

vegetable and cheese on pizza base, and put the pizza on low lack.

After preheating, select menu and cook. Serve with oregano and

chilli akes on top.

5 Cheese Straw 200 g Rened our - 100 g, Grated cheese - 25 g,

Butter-50 g, Cold water as required, Pepper

powder -

tbsp., Baking powder -

tbsp.,

Chilli powder -

tbsp., Salt -

tbsp.

Preheat at 180 °C with convection mode. Sieve rened our,

pepper powder, baking powder, chilli powder, salt. In a bowl

maida, butter, cheese & rub it with nger chips till it resembles

bread crumbs. Add little cold water to make soft dough. Roll it in

cm. roti and cut thin strips, twist them & put on the baking tray.

Put them on low rack. After preheating, select menu and cook.

MC35J8085PT_TL_DE68-04346F-00_EN.indd 78 2015-01-16  6:50:46