User manual

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Cooking Smart

Food Serving size Ingredients

15 Pasta in Pesto

Sauce

400-450 g Fussily Pasta - 200 g, Oil - 1 tbsp., Cream –

1 cup, Grated cheese - 3 tbsp., Butter - 2 tbsp.,

Oregano -

tbsp., Salt & pepper as per your

taste, Olive Oil - 1 tbsp., Pesto Sauce - 4 tbsp.,

Water - 3 cups.

In microwave safe glass bowl take Pasta with water, oil and

cook. When beep, drain the water & keep a side. In another bowl

add butter, olive oil, pasta, cream, salt, pepper powder, oregano,

cheese, pesto sauce. Mix it well and press start. Serve hot.

16 Potato

Dumpling

200-250 g Boiled & Grated Potatoes - 2 ea, Grated Paneer

- 2 tbsp., Chopped Spinach -

cup, Chopped

Green Chilli - 1 tbsp., Maida - 2-3 tbsp., Baking

Powder - 1 pinch, Nutmeg Powder - 1 pinch,

Salt & Pepper as per your taste, Butter - 1 tbsp.,

Chopped Garlic - 1 tbsp., Pizza Sauce -

cup,

Grated Cheese - 3 tbsp.

Mix grated potatoes, paneer, spinach, green chilli, maida, baking

powder, nutmeg powder, salt & pepper together and make 10-

12 balls from it, place them in Glass bowl and cook. When beep,

in other Glass bowl take butter, chopped garlic, steamed balls,

cheese, pizza sauce, mix well and press start.

17 Risotto Rice 450-500 g Basmati Rice (soaked) - 150 g, Spinach

(chopped) - 100 g, Butter - 3 tbsp., Chopped

onion - 2 ea, Chopped Garlic - 2 tbsp., Grated

cheese - 3 tbsp., Salt & Pepper as per your taste,

Water - 300 ml.

In microwave safe glass bowl take butter, onion, garlic and cook.

When beep, add spinach (chopped) soaked rice, water, salt &

pepper and mix well. Cover and press start. Garnish with grated

cheese and serve hot.

MC35J8085PT_TL_DE68-04346F-00_EN.indd 82 2015-01-16  6:50:46