دليل المستخدم

English 41
Cooking Smart
Food Serving size
(g)
Directions
A5 Roast Fish 300-400
500-600
Brush skin of whole sh (trout or gilthead) with
oil and add herbs and spices. Put sh side by side,
head to tail on the high rack. Turnover as soon
as the beep sounds. After cooking, stand for 2-3
minutes.
A6 Roast Beef 800-1000
1200-1400
Brush beef with oil and spice it with pepper and
salt. Put it on the low rack, rst with the fat side
down. After cooking, wrap in aluminium foil and
stand for 10-15 minutes.
A8 Grilled Chicken
Breasts
300-400
500-600
Rinse chicken breast, marinate and put them
on the high rack. Turnover as soon as the beep
sounds. After cooking, stand for 2-3 minutes.
A9 Grilled Salmon
Fillets
300-400
500-600
Brush salmon llets with oil and spice. Put sh
steaks evenly on the high rack. Turnover as soon
as the beep sounds. After cooking, stand for 2-3
minutes.
A10 Grilled Fish
Fillets
500-600 Brush sh llets with oil and spice. Put sh llets
evenly on the high rack. Turnover as soon as the
beep sounds. After cooking, stand for 2-3 minutes.
A11 Frozen Bread
Rolls
400-500 Put frozen bread rolls on the low rack. After
cooking, stand for 1-2 minutes.
A12 Brownies 700-750 Put pre-mixture, egg, water, sunower oil in a
bowl and mix well. Pour mixture in a glass tray on
the low rack. After cooking, stand for 10 minutes.
As your preference, you can put some nuts in
brownie.
A13 Roast
Vegetables
200-250
300-350
Slice fresh vegetables (e.g. pieces of pepper,
onions, courgette slices and mushrooms) and
brush oil, spice. Put them on crusty plate. Set plate
on the high rack. After cooking, stand for 2-3
minutes.
A14 Frozen Potato
Croquettes
300-350
400-450
Distribute frozen potato croquettes evenly on the
crusty plate. Set plate on low rack. After cooking,
stand for 2-3 minutes.
MC35J8088LT_ZA_DE68-04321N-00_EN.indd 41 4/9/2015 11:14:41 AM