Electric Range User manual NE63*675*S*
Anti-tip device WARNING To reduce the risk of tipping the range, the range must be secured by a properly installed Anti-Tip device. AFTER THE RANGE HAS BEEN INSTALLED, CONFIRM THAT THE ANTI-TIP DEVICE HAS BEEN PROPERLY INSTALLED AND VERIFY THAT THE ANTI-TIP DEVICE IS PROPERLY ENGAGED. Refer to the installation manual for instructions. a) If the Anti-Tip device is not installed, a child or adult can tip the range and be killed.
Regulatory Notice 1. FCC NOTICE This equipment has been tested and found to comply with the limits for a Class B digital device, pursuant to part 15 of the FCC Rules. These limits are designed to provide reasonable protection against harmful interference in a residential installation. This equipment generates, uses and can radiate radio frequency energy and, if not installed and used in accordance with the instructions, may cause harmful interference to radio communications.
2. IC Notice The term “IC” before the radio certification number only signifies that Industry Canada technical specifications were met. Operation is subject to the following two conditions: (1) this device may not cause interference, and (2) this device must accept any interference, including interference that may cause undesired operation of the device. This Class B digital apparatus complies with Canadian ICES-003. For products available in the US/Canadian markets, only channels 1~11 are available.
Contents Important safety instructions Introducing your new range Overview What’s included Before you begin 6 6 7 9 10 11 11 12 13 13 14 14 15 18 20 21 21 21 22 Energy saving tips 22 Surface cooking 22 About surface cooking How to set the appliance for surface cooking Using the proper cookware Choosing the proper cookware Griddle Protecting the cooktop 22 24 26 27 27 28 Operating the oven 28 The oven control panel Oven lock Setting the clock Setting the kitchen timer Timed cooking Delay start
Important safety instructions Important safety instructions Read and follow all instructions before using your range to prevent the risk of fire, electric shock, personal injury, or damage when using the range. This guide does not cover all possible conditions that may occur. Always contact your service agent or the manufacturer about problems that you do not understand.
FOR YOUR SAFETY CAUTION • • Use this appliance only for its intended purpose as described in this Owner’s Manual. Potentially hot surfaces include the cooktop, areas facing the cooktop, the oven vent opening, surfaces near the opening, and crevices around the oven door. Be sure your appliance is properly installed and grounded by a qualified technician. User servicing - Do not repair or replace any part of the appliance unless specifically recommended in this manual.
Important safety instructions • Important safety instructions • • • • If there is a fire in the oven during self-cleaning, turn the oven off and wait for the fire to go out. Do not force the door open. The introduction of fresh air at self-cleaning temperatures may lead to a burst of flame from the oven. Failure to follow these instructions may result in severe burns. If the oven is heavily soiled with oil, self-clean the oven before using the oven again.
SURFACE COOKING UNITS • • • • • • • Never leave surface units unattended at high heat settings. Boilovers cause smoking and greasy spillovers that may ignite. Protective Liners – Do not use aluminum foil to line surface unit drip bowls or oven bottoms, except as suggested in the manual. Improper installation of these liners may result in a risk of electric shock or fire.
Important safety instructions • Important safety instructions • • • • • Be sure you know which control knob operates each surface unit. Make sure you turned on the correct surface unit. Always turn the surface units off before removing cookware. When preparing flaming foods under the hood, turn the fan on. Keep an eye on foods being fried at high or medium high heat settings. Do not store heavy items above the cooktop surface that could fall and damage it.
CHILD SAFETY • • • • • This appliance is not intended for use by young children or infirm persons without the adequate supervision of a responsible adult. Young children should be supervised to ensure that they do not play with the appliance. Keep children away from the door when opening or closing it as they may bump themselves on the door or catch their fingers in the door. The cooking zones will become hot when you cook.
Important safety instructions • Important safety instructions • • • • • • Use care when opening the door. Let hot air or steam escape before you remove food from or put food into the oven. Protective liners. Do not use aluminum foil to line the oven bottoms, except as suggested in the manual. Improper installation of these liners may result in a risk of electric shock or fire. Keep oven vent ducts unobstructed. The oven vent is located above the right rear surface unit.
SELF-CLEANING OVENS • • • • • Clean only the parts listed in this manual in the self-clean cycle. Before self-cleaning the oven, remove the partition, rack, utensils, and any food. Before operating the self-clean cycle, wipe grease and food soils from the oven. Excessive amounts of grease may ignite, leading to smoke damage to your home. Do not use any commercial oven cleaner or oven liner protective coating of any kind in or on the outside of the oven.
Important safety instructions GLASS/CERAMIC COOKING SURFACES Important safety instructions • DO NOT TOUCH SURFACE UNITS OR AREAS NEAR UNITS. Surface units may be hot even though they are dark in color. Areas near surface units may become hot enough to cause burns. During and after use, do not touch, let clothing, or other flammable materials contact the surface units or areas near the units until they have had sufficient time to cool. Among these areas are the cooktop and the facing of the cooktop.
CRITICAL USAGE WARNING CAUTION • • • If the appliance is flooded by any liquid, please contact your nearest Samsung service center. Failing to do so may result in electric shock or fire. If the appliance produces a strange noise, a burning smell, or smoke, unplug the power plug immediately and contact your nearest Samsung service center. - Failing to do so may result in electric shock or fire In the event of a gas leak (such as propane gas, LP gas, etc.), ventilate the area immediately.
Important safety instructions • Important safety instructions • • • • Take care not to contact the oven door, heating elements, or any of the other hot parts with your body while cooking or just after cooking. - Failing to do so may result in burns. If materials inside the oven should ignite, keep the oven door closed, turn the oven off and disconnect the power cord, or shut off power at the fuse or circuit breaker panel. If the door is opened, the fire may spread.
• • • • • • • • • • • Do not store or use the oven outdoors. Never use this appliance for purposes other than cooking. - Using the appliance for any purpose other than cooking may result in fire. Open the cap or stopper of sealed containers (herb tonic tea bottle, baby bottle, milk bottle, and so on) before heating them. Make a hole in food items that have shells (eggs, chestnuts, etc) with a knife before cooking them. - Failing to do so may result in burns or injury.
Important safety instructions • Important safety instructions • Do not apply excessive pressure to the door or the inside of the appliance. Do not strike the door or the inside or the appliance. - Hanging on to the door may result in the product falling and cause serious injury. - If the door is damaged, do not use the appliance. Contact a Samsung service center. Do not hold food in your bare hands during or immediately after cooking. - Use cooking gloves.
• • • • • • • • • • Do not put your face or body close to the appliance while cooking or when opening the door just after cooking. - Take care that children do not come too close to the appliance. - Failing to do so may result in children burning themselves. Do not place food or heavy objects over the edge of the oven door. - If you open the door, the food or object may fall and this may result in burns or injury.
Important safety instructions • Important safety instructions • • Do not use sealed containers. Remove seals and lids before cooking. Sealed containers can explode due to the build up of pressure even after the oven has been turned off. Take care that food you are cooking in the oven does not come into contact with the heating element. - This may result in fire. Do not overheat food. - Overheating food may result in fire.
Introducing your new range What’s included Overview 05 Wire racks (2) * Air fry tray (1) * Griddle (1) * 02 06 03 07 09 Divider (1)* NOTE If you need an accessory marked with a *, you can buy it from the Samsung Contact Center (1-800-726-7864).
Before you begin Clean the oven thoroughly before using it for the first time. Then, remove the accessories, set the oven to bake, and then run the oven at 400 °F for 1 hour. There will be a distinctive odor. This is normal. Ensure your kitchen is well ventilated during this conditioning period. Energy saving tips • Before you begin • • • During cooking, the oven door should remain closed except when you turn food over.
CAUTION AFTER COOKING • • • • Do not touch the surface units until they have cooled down. The surface may still be hot and burns may occur if you touch the glass surface before it has cooled down sufficiently. Immediately clean spills on the cooking area to prevent a tough cleaning chore later. If cabinet storage is provided directly above the cooking surface, make sure that the items are infrequently used and can be safely stored in an area subjected to heat.
Surface cooking Hot surface indicator • • • Comes on when the unit is turned on or hot to the touch. Stays on even after the unit is turned off. Glows until the unit is cooled to approximately 150 °F. Cooktop on/off lamp • • The lamp turns on when the surface control knobs are not in off position. The lamp turns off when the surface control knobs are in off position. Cooking areas • Surface cooking • • • The cooking areas on your range are identified by permanent circles on the glass cooking surface.
Triple surface unit control knob (Right Front) Recommended settings SETTING CAUTION • • Please note, operation of lighting knob may not synchronize with the actual operation of the radiant heater when there is a problem with the product. The area on the knob between the high and off settings is not appropriate for cooking.
Surface cooking 1. 2. 3. To turn the warming center on, press the Warming Center On/Off pad. Select the power setting you want. Press the Warming Center Level pad once for Low, twice for Medium, or three times for High. To turn the warming center off, press the Warming Center On/Off pad. Using the proper cookware Using the right cookware can prevent many problems, such as uneven cooking or extended cooking times. Using the proper pots and pans will reduce cooking times and cook food more evenly.
Choosing the proper cookware CAUTION Griddle • • • • • • • • • • • • Do not remove the griddle until the cooktop, surfaces, and griddle itself cool down. The griddle on the cooktop may become very hot when you use the cooktop or oven. Use oven gloves when placing or removing the griddle. The griddle is quite heavy. Use both hands when placing or removing the griddle. Put the griddle in the glass heater print position properly and use it. Do not impact cooktop glass with griddle.
Surface cooking Operating the oven Protecting the cooktop The oven control panel Cleaning • • • • Surface cooking • • Clean the cooktop before using it for the first time. Clean your cooktop daily or after each use. This will keep your cooktop looking good and can prevent damage. If a spillover occurs while you are cooking, immediately clean the spill from the cooking area while it is hot to prevent a tough cleaning chore later. Using extreme care, wipe the spill with a clean, dry towel.
Oven lock Lock the oven door and the buttons on the touch pad so they cannot be activated accidentally. Oven lock can only be activated in standby mode. How to activate the oven lock feature Press Oven lock for 3 seconds. The display will show the Lock icon as well as the current time. All functions must be cancelled before Oven lock is activated. This function is available only when the oven temperature is under 400 °F. How to unlock the Oven Press Oven lock for 3 seconds.
Operating the oven Setting the clock Timed cooking The clock must be set to the correct time of day for the automatic oven timing functions to work properly. • The time of day cannot be changed during timed cooking, delay-timed cooking, or a self-cleaning cycle. • You can choose between a 12-hour or 24-hour display. The default is 12-hour. In timed cooking, the oven turns on immediately and cooks for the length of time you select. At the end of the cooking time, the oven turns off automatically.
Delay start Minimum and maximum settings In a delay timed cooking, the oven’s timer turns the oven on and off at times you select in advance. • You can use the delay start feature only with another cooking operation (bake, convection bake, convection roast, air fry, dehydrate, or self-clean). • You can set the oven for a delay start before setting other cooking operations. • The clock must be set to the current time.
Operating the oven Dual Door™ How to use the full door This oven has a unique Dual Door™ that is hinged in the middle. If you have inserted the divider and divided the oven in two (so it is in Twin Mode), you only need to open the top half to access the upper oven. When you’re using the Flex Duo™ capability, you can access the top oven space much more easily and with greater energy efficiency. 1. Hold the lever-less area of the handle, and then pull. 2. This will open the whole door as shown.
Single mode Twin mode STEP 1 STEP 1 Put all ingredients in a heat-safe container. Put all ingredients in a heat-safe container. STEP 2 STEP 2 Select a cooking mode, and then start preheating. Insert the divider into the 4th rack position and push in until the range beeps. STEP 3 Operating the oven Place the container on a rack. STEP 4 STEP 3 Close the door and start cooking. Select a cooking mode, and then start preheating.
Operating the oven STEP 4 Place a wire rack into the oven, arrange food containers on the racks. NOTE • • • • • • • To use Twin mode operation, insert the divider. The cooling fan automatically runs for a certain amount of time after cooking is complete. When you are not using the divider, store it at room temperature. Handle the divider with both hands. Use oven gloves when inserting or removing the divider. Please note that the time for the upper and lower ovens to preheat is different.
Twin Mode Temperature setting ranges (O - Available, X - Not available) Your oven has different temperature setting ranges when you use the upper oven and lower oven simultaneously. The range for each oven changes, depending on the function and temperature setting of the other oven. See the tables below and on the next page for details.
Operating the oven Using the oven racks Twin Mode - Two Ovens Single Mode - Full Oven In Twin mode, the divider separates the oven into an upper oven and lower oven. The upper oven and lower oven each have 3 rack positions. Your oven range comes with 2 racks and 7 rack positions. The rack positions are delineated by rack guides which support the racks. Each rack guide has a stop that prevents the rack from loosening during the oven's operation.
Inserting and removing an oven rack Before using the racks To insert an oven rack 1. 2. Place the rear end of the rack on a rack guide. Slide the rack into the rack guide while holding the front end of the rack. The oven has two racks. Each rack has stops that need to be placed correctly on the supports. These stops will keep the rack from coming completely out. REMOVING THE RACKS 1. 2. Pull the rack straight out until it stops. Lift up the front of the rack, and then pull it out.
Operating the oven Using the divider • • • • Baking To use twin mode operation, insert the divider. You cannot use the Self-Clean or Steam-Clean functions when the divider is installed in the oven cavity. Handle the divider with both hands. Use oven gloves when inserting or removing the divider. Bake is used to cook cakes, cookies, and casseroles. Always preheat the oven first. Baking temperatures and times will vary depending on the ingredients and the size and shape of the baking pan used.
Convection baking How to set the oven for convection baking 7 6 5 4 3 2 1 1. 2. 3. 4. 5. 6. 7. To use Twin mode, insert the divider. If you are using Single mode, skip this step. Press Bake on the Upper/Single oven control side if you are using the upper oven. Press Bake on the Lower/Single oven control side if you are using the lower oven. You can select Bake on either side if you are using a single oven. The default temperature is 325 °F. Enter the temperature you want, eg.
Operating the oven Convection roasting Broiling Convection roasting is good for cooking large tender cuts of meat, uncovered. Heat comes from the top heating element. The convection fan circulates the heated air evenly over and around the food. Meat and poultry are browned on all sides as if they were cooked on a rotisserie. The heated air seals in juices quickly for a moist and tender product while, at the same time, creating a rich golden brown exterior.
Air fry Broiling Recommendation Guide The size, weight, thickness, starting temperature, and your doneness preference will affect broiling times. This guide is based on meats at refrigerator temperature. Always use a broiler pan and its grid when broiling. Always preheat the oven for 4 minutes before broiling.
Operating the oven Air fry cooking guide Item NOTE • • • • Preheating is not necessary. Place the Air fry tray on the position 3. It is recommended to use avocado oil. Place a baking sheet or tray on the rack below the Air Fry Tray to catch any drippings. This will help to reduce splatter and smoke.
NOTE Frozen foods may cook faster with Air Fry mode than recommended time on the package. Check food early and adjust cooking time as needed. NOTE • • • For models, which Air Fry Tray is not included, use a dark surface bake ware with low rimmed sides or no sides is recommended when using Air Fry mode. The darker pan increases better browning and crisping on the food surface. Check foods often and shake it or flip it over for crispier and the best results.
Operating the oven Bread Proof The Bread Proof function automatically provides the optimum temperature for the bread proof process and, therefore does not have a temperature adjustment. If you press Bread Proof when the oven temperature is above 95 °F, Hot will appear in the display. Because these functions produce the best results when started while the oven is cool, we recommend that you wait until the oven has cooled down and Hot disappears from the display. 1. Press Bread Proof. 2. Press START/SET. 3.
Using the smart control feature Using the voice control Functions that can be operated from the SmartThings app may not work smoothly if communication condition becomes poor, or the product is installed in a place with a weak Wi-Fi signal. Please refer to the following table for the main functions that can be operated from the app. To use the Range’s Voice Control function, you need Bixby / Amazon Alexa App / Google Assistant App on your mobile device.
Operating the oven Amazon Alexa & Google Assistant Function Samsung smart home appliances are supported by SmartThings skill in Alexa & action in Google Assistant. Check Temp Installation Guide Check Time Here’s how to link SmartThings account into Amazon Alexa or Google Assistant. SmartThings App and Alexa App(or Google Assistant App) should be installed on your phone. Check Mode (States) 1. 2. 3. Operating the oven 4. Setup the supported devices to SmartThings.
Using the options function Temp Adjust This function enables you to control various electronic control options. Refer to the following table for available options. The option menu is only available when the oven is not being used (not cooking). Options Feature Lets you correct the temperature in the oven. 2. Temp Unit Lets you program the oven control to display temperatures in Fahrenheit or Celsius. 3.
Operating the oven Auto Conversion Sound On/Off When you use the auto conversion feature, the convection auto conversion feature will automatically convert entered regular baking temperatures to convection baking temperatures. If this feature is activated, the display will show the actual converted (reduced) temperature. For example, if you enter a regular recipe temperature of 350 °F and press Oven Start/Set, the display will show the converted temperature of 325 °F.
Using the Sabbath feature (For use on the Jewish Sabbath & Holidays) For further assistance, guidelines for proper usage, and a complete list of models with the Sabbath feature, please visit the web at K http:\\www.star-k.org. 1. 2. 3. 4. 5. Press Bake. The default temperature is 350 °F. Enter the temperature you want, e.g., 375 °F, by using the number pad. Press START/SET. The temperature display will start to change once the oven temperature reaches 175 °F.
Operating the oven Do not to attempt to activate any other program feature except BAKE while the Sabbath feature is active. ONLY the following key pads will function correctly with the Sabbath feature on: Number, Bake, START/SET and OFF/ CLEAR. All other keys should not be used once the Sabbath feature is activated. You can change the oven temperature, but the display will not change and tones will not sound when a change occurs.
Before a self-cleaning cycle How to run a self-cleaning cycle • • • Fig. 1 • • You may hand clean the door. Fig. 2 • • 1. 2. Select the length of time for the self-cleaning operation, e.g., 3 hours. Press Self Clean once for a 3 hour clean time, twice for a 5 hour clean time, or 3 times for a 2 hour clean time The default setting is 3 hours. Press START/SET to start the self-cleaning cycle. The motor-driven door lock will engage automatically.
Maintaining your appliance How to turn off the self-cleaning feature You may find it necessary to stop or interrupt a self-cleaning cycle due to smoke in the oven. 1. Press OFF/CLEAR. 2. You will be able to open the oven door once the oven has cooled down for approximately 1 hour. After a self-cleaning cycle • • • You may notice some white ash in the oven. Wipe it up with a damp cloth after the oven cools.
After a steam-cleaning cycle • • • • • Care and cleaning of the oven WARNING • Be sure all controls are OFF and all surfaces are COOL before cleaning any part of the range. • If your range is moved for cleaning, servicing, or any reason, be sure the Anti-Tip device is re-engaged properly when the range is replaced. If you fail to reengage the Anti-Tip device, the range could tip and cause serious injury. Vent • • • Oven vent • The oven vent is located above the left rear surface unit.
Maintaining your appliance Cleaning painted parts and decorative trim • • For general cleaning, use a cloth with hot, soapy water. For more difficult residue and built-up grease, apply a liquid detergent directly onto the area and leave for 30 to 60 minutes. Wipe with a damp cloth and dry. Do not use abrasive cleaners on any of these surfaces. They can scratch. Cleaning stainless steel surfaces 1. 2. 3. 4. 5. Shake the bottle of STAINLESS STEEL APPLIANCE CLEANER or POLISH well.
Care and cleaning of the glass cooktop Oven door Don’t hand clean the oven door gasket. • You may hand clean the door. • CAUTION Do not block the vent and cooling motors or let any foreign matter get into them when cleaning the cooktop. Normal daily use cleaning Use only a ceramic cooktop cleaner. Other creams may not be as effective. By following these steps, you can maintain and protect the surface of your glass cooktop. 1.
Maintaining your appliance Removing burned-on residue Removing metal marks and scratches 1. 2. 3. 4. 5. Allow the cooktop to cool. Spread a few drops of ceramic cooktop cleaner on the entire burned residue area. Using a cleaning pad for ceramic cooktops, rub the residue area, applying pressure as needed. If any residue remains, repeat the steps listed above as needed.
Potential for permanent damage to the glass surface • • Sugary spillovers (such as jellies, fudge, candy, syrups) or melted plastics can cause pitting of the surface of your cooktop. This is not covered under the warranty. You should clean the spill while it is still hot. Take special care when removing hot substances. Refer to the section below. When using a scraper, be sure it is new and the razor blade is still sharp. Do not use a dull or nicked blade. Cleaning sugary spills and melted plastic 1. 2.
Maintaining your appliance 5. Lift door up and out until the hinge arm is clear of the slot (Fig. 2). Hinge lock Unlocked position Locked position Fig. 2 3. How to re-install the door Maintaining your appliance Bottom edge of slot 4. Hinge arm Indentation 1. 2. Firmly grasp both sides of the door at the top. With the door at the same angle as the removal position, slide the indentation of the hinge arm into the bottom edge of the hinge slot.
Removing and reinstalling the storage drawer 1. 2. 3. Slide open the drawer until it stops. Locate the roller guide clips on either side. Using both hands, pull down the left clip while lifting the right clip, and then remove the drawer. Clean the drawer in warm, soapy water using a cloth or soft brush. Then, rinse and dry it thoroughly. Changing the oven light The oven light is a standard 40-watt appliance bulb. It will come on when the oven door is open.
Troubleshooting CONTROL DISPLAY Troubleshooting Samsung works hard to ensure that you don’t have problems with your new electric range. If you run into unexpected trouble, look first for a solution in the tables below. If you’re still having trouble after trying the suggested solution, call Samsung at 1-800-SAMSUNG (1-800-726-7864). Installation Problem The range is not level. Possible cause The appliance has been installed improperly.
Problem Possible cause Solution The surface unit frequently cycles on and off. The element will cycle on and off to maintain the power setting. This is normal operation, and not a system failure. Use the range as usual. The surface unit stops glowing when changed to a lower setting. This is normal. The unit is still on and hot. Scratches or abrasions on the cooktop surface. The cooktop is being cleaned improperly. Problem Brown streaks or specks.
Troubleshooting OVEN Problem The oven will not turn on. Troubleshooting The oven light will not turn on. 62 English Problem Possible cause Solution The range is not completely plugged into the electrical outlet. Make sure the electrical plug is inserted into a live, properly grounded outlet. A fuse in your home may be blown or a circuit breaker may have tripped. Replace the fuse or reset the circuit breaker. The oven controls have been set improperly.
Problem Food does not bake or roast properly. Possible cause Solution The oven controls have not been set correctly. See the chapter on operating the oven starting on page 28. The oven rack has been positioned incorrectly or is not level. See the section on using the oven racks on page 36. Problem The oven will not self-clean. Food does not broil properly. The oven controls have been set incorrectly. See the section on selfcleaning on page 50.
Troubleshooting Problem Steam is coming out of the vent. Possible cause When using the convection feature, it is normal to see steam coming out of the oven vent. Solution This is normal operation and not a system failure. Use the range as usual. As the number of racks or amount of food being cooked increases, the amount of visible steam will increase. Troubleshooting A burning or oily odor is coming from the vent. This is normal in a new oven and will disappear in time. Strong odor.
Information codes Displayed Code OVEN Displayed Code C-31 Possible cause C-d0 There is a short in the control key. C-d1 The door lock is misaligned. C-F0 This code occurs if communication between the Main and Sub PBA is interrupted. C-F2 This code occurs if communication between the Main and Touch is interrupted. C-21 C-30 -dCPress OFF/CLEAR, and then restart the oven. If the problem persists, disconnect all power to the range for at least 30 seconds and then reconnect the power.
Warranty (U.S.A) PLEASE DO NOT DISCARD. THIS PAGE REPLACES THE WARRANTY PAGE IN THE USE & CARE GUIDE SAMSUNG ELECTRIC RANGE LIMITED WARRANTY TO ORIGINAL PURCHASER WITH PROOF OF PURCHASE This SAMSUNG brand product, as supplied and distributed by SAMSUNG ELECTRONICS AMERICA, INC.
Warranty (CANADA) EXCLUSION OF IMPLIED WARRANTIES IMPLIED WARRANTIES, INCLUDING THE IMPLIED WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE, ARE LIMITED TO ONE YEAR OR THE SHORTEST PERIOD ALLOWED BY LAW. Some states do not allow limitations on how long an implied warranty lasts, so the above limitations or exclusions may not apply to you. This warranty gives you specific rights, and you may also have other rights, which vary from state to state.
Warranty (CANADA) Warranty (CANADA) SAMSUNG will repair or replace this product, at our option and at no charge as stipulated herein, with new or reconditioned parts or products if found to be defective during the limited warranty period specified above. All replaced parts and products become the property of SAMSUNG and must be returned to SAMSUNG. Replacement parts and products assume the remaining original warranty, or ninety (90) days, whichever is longer.
Appendix Open Source Announcement The software included in this product contains open source software. The following URL http://opensource.samsung.com/opensource/SMART_TP2_0/ seq/0 leads to open source license information as related to this product.
Scan the QR code* or visit www.samsung.com/spsn to view our helpful How-to Videos and Live Shows *R equires reader to be installed on your smartphone Please be advised that the Samsung warranty does NOT cover service calls to explain product operation, correct improper installation, or perform normal cleaning or maintenance. QUESTIONS OR COMMENTS? COUNTRY CALL OR VISIT US ONLINE AT U.S.A Consumer Electronics 1-800-SAMSUNG (726-7864) www.samsung.com/us/support CANADA 1-800-SAMSUNG (726-7864) www.
