User Manual
Table Of Contents
- Important safety instructions
- Introducing your new oven
- Before you begin
- Basic operations
- Microwave oven (Upper Oven)
- Oven (Lower Oven)
- Timed cooking
- Delay start
- Using the temp probe
- Twin cooking mode temperature setting ranges
- Oven functions
- Using the healthy cook feature
- Using the gourmet cook feature
- Using the smart control feature (Lower oven only)
- Using the oven racks
- Using the gliding rack
- Using the divider
- Using the clean feature
- Settings
- Using the Sabbath feature
- Maintaining your appliance
- Troubleshooting
- Warranty (U.S.A)
- Warranty (CANADA)
- Appendix
- Instrucciones de seguridad importantes
- Introducción a su nuevo horno
- Antes de comenzar
- Operaciones básicas
- Horno de microondas (Horno superior)
- Horno (Horno inferior)
- Cocción por temporizador
- Retrasar el inicio
- Uso de la sonda de temperatura
- Rangos de ajuste de temperatura del modo de cocción doble
- Funciones del horno
- Uso de la función de comida saludable
- Cómo utilizar la función de cocción gourmet
- Uso de la función de control inteligente (solo horno inferior)
- Uso de las parrillas del horno
- Uso de la parrilla deslizante
- Uso del divisor
- Uso de la función de limpieza
- Configuración
- Uso de la función Sabbath
- Mantenimiento de su electrodoméstico
- Resolución de problemas
- Garantía limitada (Estados Unidos)
- Garantía (CANADÁ)
- Apéndice
- Consignes de sécurité importantes
- Présentation de votre nouveau four
- Avant de commencer
- Fonctionnement de base
- Four à micro-ondes (four supérieur)
- Four (four inférieur)
- Cuisson minutée
- Mise en marche différée
- Utilisation de la sonde de température
- Plages de réglage de la température en mode de cuisson double
- Fonctions du four
- Utilisation de la fonction cuisson santé
- Utilisation de la fonction gourmet cook
- Utilisation de la fonction smart control (four inférieur uniquement)
- Utilisation des grilles du four
- Utilisation de la grille coulissante
- Utilisation de la plaque de séparation
- Utilisation de la fonction nettoyage
- Paramètres
- Utilisation de la fonction mode sabbat
- Entretien de votre appareil
- Dépannage
- Garantie (États-Unis)
- Garantie (CANADA)
- Annexe
English 41
Microwave oven (Upper Oven)
Slim fry
4:35 PM
Frozen onion rings
Frozen potato croquees
Frozen prawns, Breaded
Frozen mini spring roll
Frozen potato wedge
Frozen fish cutlets
Homemade french fries
Drumscks
Chicken wings
Roasted vegetables
Slim Fry
Slim Fry cooking menu
UPPER
1. Put the food in the center of the
turntable, and then close the door.
2. Turn the Upper mode knob to select
Slim Fry.
3. Tap to select one of 10 different
options.
4:35 PM
START
Frozen onion rings
Unit
8oz
Use hot plate on the high rack
11min 30sec
UPPER
4. Tap the weight area to select the food
weight screen.
OKCANCEL
12
8oz
5. Flick the screen to select the food
weight.
6. Tap OK.
4:35 PM
START
Frozen onion rings
Unit
8oz
Use hot plate on the high rack
11min 30sec
UPPER
7. Tap START to start cooking.
8. If you want to pause cooking, tap
PAUSE. In PAUSE, you can cancel or
continue cooking by tapping CANCEL
COOKING or CONTINUE.
CAUTION
• Use only microwave-safe cookware.
• Use oven gloves when taking out food.
Food Amount Instructions
Frozen Onion
Rings
8 oz.
12 oz.
Place the onion rings on the hot plate, then
place the plate on the high rack.
Frozen Potato
Croquettes
8 oz.
16 oz.
Place frozen potato croquettes on the hot
plate, then place the plate on the high rack.
Frozen Prawns,
Breaded
8 oz.
12 oz.
Place frozen prawns on the hot plate, then
place the plate on the high rack.
Frozen Mini
Spring Rolls
8 oz.
12 oz.
Place frozen mini spring rolls on the hot
plate, then place the plate on the high rack.
Frozen Potato
Wedges
12 oz.
16 oz.
Place frozen potato wedges on the hot
plate, then place the plate on the high rack.
Frozen Fish
Cutlets
8 oz.
12 oz.
Place frozen sh cutlets on the hot plate,
then place the plate on the high rack.
Homemade
French Fries
8 oz.
12 oz.
Peel potatoes and cut into sticks with
a thickness of .4 x .4 in (10 x 10 mm).
Soak in cold water for 30-40 minutes.
(Put some salt in the cold water for the
osmotic pressure.) Dry potato sticks with a
towel, and then brush with 1 tsp (5 g) oil.
(Try to remove the moisture completely.
Otherwise, the potatoes may get scorched
and stick to the bottom of the tray.) Place
them on the hot plate, then place the plate
on the high rack.
Drumsticks 3 ea
6 ea
Rinse drumsticks and place them on the
hot plate, then place the plate on the high
rack. When the microwave beeps, turn
over drumsticks, and then press START to
continue.
DE68-04447A_IB_NQ70M7770D_AA_EN+MES+CFR.indb 41DE68-04447A_IB_NQ70M7770D_AA_EN+MES+CFR.indb 41 2023-04-11 오후 4:46:002023-04-11 오후 4:46:00