Use and Care Manual

46 English
Operating the oven
Operating the oven
Descale
If you use Steam Bake or Steam Roast functions frequently, we recommend
descaling regularly to remove minerals from the oven that may affect the taste or
quality of food cooked. When running a descaling cycle, use only descaling agents
that are specic to steam ovens or coffee machines.
NOTE
If you use Steam Bake or Steam Roast functions for more than a total of 12 hours,
the Descale indicator turns on. You can still enable the Steam Bake or Steam Roast
functions for the next two hours without descaling. However, after those two
hours are up, the Steam Bake or Steam Roast functions will be disabled until you
run a descaling cycle.
How to run a descale cycle
Self Clean Hybrid Clean
Descale Draining
Clean
4:35 PM
1. Turn the Mode knob to Clean. The
display will show 4 cleaning selections.
2. Tap Descale.
4:35 PM
Descale
Please descale reservoir to improve quality.
Clean Time
3hr 00min
START
3. Tap START.
4:35 PM
Descale
Pour 400ml of water with descaling product
50ml into the water drawer
OK
4. Follow the on-screen instructions. It
takes 3 hours to complete the cycle.
• Empty and clean the water reservoir,
and then ll it with 1.75 oz (50 ml) of
descaling agent and 13.5 oz (400 ml) of
drinkable water.
4:35 PM
Draining…
Caution: hot water
Do not remove the water drawer while draining
Descale
4:35 PM
Descale
Pour 650 ml of water into reservoir to rinse.
OK
5. When descailling is complete, the oven
drains water automatically.
6. Use oven gloves to remove and empty
the water reservoir, and then rell it
with 22 oz (650ml) of drinkable water
for rinsing.
7. Follow the on-screen instructions, and
then tap OK to start rinsing.
4:35 PM
Ok
Descaling completed
Cleaning is complete. Pleas wipe oven interior
and clean reservoir and drip tray.
8. When rinsing is complete, use oven
gloves to empty and clean the water
reservoir.
NV51K7770S_AA_DG68-00857A-00_EN.indd 46 7/29/2016 2:33:23 PM