Operation Manual

www.schaerer.com Cleaning
BASCP_EN
V03 | 08.2012
32
► Turn the disposable foamer head 90° to the right and pull it forward with the hose and cover
panel.
► Clean both O-rings (A) with a moist cloth.
► Grease the O-rings (A) with the supplied Molykote 111 grease. Keep the opening (B) free
of grease.
► Insert the new NcFoamer with the hose and milk nozzle.
► Turn the disposable foamer head to the left until it engages.
► Close the service door again.
Grounds container
CAUTION!
User at risk!
Coffee grounds in the grounds container can quickly lead to mould formation. The
spread of mould spores in the machine results in the danger of contamination of the
coffee.
Therefore, clean the grounds container every other day.
► Thoroughly clean the grounds container with water and a household cleaning product.
► Rinse with clear water and dry with a clean cloth.
Weekly cleaning
Drip tray
► Thoroughly clean the drip tray and the drip grid with water and a household cleaning prod-
uct.
► Rinse with clear water and dry with a clean cloth.
Bean hopper
Old bean grease in the bean hopper can have a negative impact on the coffee quality.
CAUTION!
User at risk!
Danger of injury from the rotating grinding discs in the grinder.
Never reach into the bean hopper while the coffee machine is switched on.
► Wipe the inside of the bean hopper with a moist cloth.
► Clean the bean hopper lid with a moist cloth
► Dry the lid and hopper with a clean cloth.
Touch screen
CAUTION!
Risk of machine
damage!
The touch screen can suffer damage from improper handling.
Never press the touch screen using force, strong pressure or pointed objects. Do not
use abrasive cleaning products. Never spray glass cleaning products directly onto the
touch screen.