Instruction Manual

13
Using automatic programmes
Symbol Food Attachment Tips Recommended
amount
Temperature Time
Chips (frozen) Rotary basket
or deep-frying
basket
Max. 1 kg
400 – 750 g
180 °C 20 min
Meat Grill rack 500 – 800 g 180 °C 20 min
Chicken pieces
(fresh)
Frying basket Turn once 400 – 800 g
180 °C 30-35 min
Fish Grill grate or
frying basket
500 – 800 g 180 °C 18 min
Shrimps Grill grate or
frying basket
Prepare
breaded
shrimps in
the rotating
basket
500 – 800 g 180 °C 15 min
Chicken (whole,
max. 1.5 kg)
Rotary spit 500 – 1000 g 200 °C 60 min
Pizza Grill rack Turn once 1 frozen pizza 180 °C 10 min
Dry fruit Gratings 200 – 300 g 70 °C 8 h
1. Proceed as described under Preparing the unit (1-7)
and tap the
key.
Ü The rst automatic programme shows on the
display.
2. Keep tapping the key until the desired automatic
programme is shown. Temperature and time alternate
in the display.
Hint:
To adjust the temperature and time settings individually,
press the or keys to set the time resp.
temperature.
The Memory function allows for permanently saving
changes to the automatic programme. This is done by
keeping the key pressed for approx. 2 seconds. 2 beep
signals conrm that the setting has been saved. The saved
value is conrmed by a signal tone.
3. Tap the key.
Ü The food is now being cooked. The display
changes between temperature and remaining
running time. Audible beeps indicate that the pre-set
processing time has elapsed.
4. The ventilation of the appliance continues for some
time and 00 lights up in the displa.
Remove the inserts from the low fat fryer. Only remove
all inserts from the appliance using suitable oven mitts
or the respective handle.
Attention!
To open the ap of the rotating basket, use the handle
part of the handle.
5. Pour or place the food in a heat-resistant container or
on a heat-resistant plate.
6. Let the inserts and the appliance cool down.
7. Remove the plug from the wall socket.
8. Clean the inserts and the cooking chamber as
described in “Cleaning and care”
Using the manual temperature / time selection
1. Proceed as described under Preparing the unit (1-7).
2. Use the keys to adjust the minutes.
3. Use the keys to adjust the temperature.
4. Tap the key. The display alternates between
temperature and remaining running time.
Ü The food is now being cooked. Audible beeps
indicate that the pre-set processing time has elapsed.
5. Proceed as described in the section Using automatic
programmes, steps 4-9.