800 WATTS/2200 WATTS-HEAVY DUTY COMMERCIAL MICROWAVE OVEN MODELS R-CD1800M/CD2200M OPERATION MANUAL *** DRAFT *** FOR CUSTOMER ASSISTANCE To aid in reporting this commercial microwave oven in case of loss or theft, please record below the model number and serial number located on the unit. We also suggest you record all the information listed and retain for future reference.
CONTENTS Front cover 1 Precautions to Avoid Possible Exposure to Excessive Microwave Energy 1 Limited Warranty 2 Important Safety Instructions 3 Service Call Check 4 Grounding Instructions 5 Installation 6 Part Names 7 Before Operation 8 Memory Operation 8 Memory Cooking 8 Cooking double/triple quantity with memory 9 Manual Operations 9 Time cooking 9 Multiple sequence cooking 10 Express Defrost Express Defrost Chart Program & Customize Custom Help Counter Check Memory program entry Other Convenient Featur
LIMITED WARRANTY SHARP ELECTRONICS CORPORATION warrants to the first end-user purchaser that this Sharp brand product (the “Product”), when shipped in its original container, will be free from defective workmanship and materials, and agrees that it will, at its option, either repair the defect or replace the defective Product or part there of with a new or remanufactured equivalent at no charge to the purchaser for parts or labor for the period(s) set forth below.
IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances basic safety precautions should be followed, including the following: WARNING - To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: 1. Read all instructions before using the appliance. “PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY” on page 1. 2. Read and follow the specific 3. This appliance must be grounded. Connect only to properly grounded outlet.
SERVICE CALL CHECK Please check the following before calling for service! 1. Plug the power cord into a three-pronged electric-outlet. (See page 5) 2. Place one cup of water in a glass measure in the oven and close the door securely. A. Does the oven light come on? B. Does the cooling fan work? (Put your hand over the back ventilating opening.) C. If “No”, please check wall outlet and circuit breaker. Yes _________No ________ Yes _________No ________ 3. Touch these pads: SELECT TIME 1 0 0 START A.
MAINTENANCE MODE Should any of maintenance indicators appear in readout, follow the instruction: CC Mode Reason CC1 CC2 Operation time of magnetrons exceeds 1,250 hours. CC4 Operation times of the control unit, relays, switches or cooling fan motor exceed 20,000 times. CC3 Note Action required Call for service to replace the parts promptly. Failure to replace parts that have exceeded recommended operation time may cause failure of the microwave oven.
INSTALLATION INSTALLATION Because your Sharp Commercial Microwave Oven will be used frequently, place it so that there is easy safe access for all users. 1. Be sure all electrical requirements are met. See page 5. 2. Remove all packing materials from the oven cavity. Check the unit for any damage, such as a misaligned door, damaged door seals around the door or dents inside the oven cavity or on the door.
PART NAMES 14 10 1 9 1 12 2 5 11 4 18 3 15 13 17 8 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 6 7 16 Touch control panels Door latch openings Ceramic shelf Splash cover Oven light Air intake filter Air intake openings Door seals and sealings surfaces Door hinges Oven door with see-through window 1 11. Door latches 12. Door handle 13. Service window for replacing the oven light bulb 14. Ventilation openings 15. Power supply cord 16. Mounting plate 17. Screw for mounting plate 18.
BEFORE OPERATION * Before operating your new oven, make sure you read and understand this operation manual completely. 1) Plug in the oven. *The digital display will then show “ . “ 2) You can input the pads only when the door is closed. 3) Oven light and fan motor work for 1 minute whenever the door is opened or after cooking. MEMORY OPERATION Memory Cooking * Before Memory cooking, make sure memory is set. See the way of memory program entry on page XX. * Memory cooking can be set 5 operating ways.
Cooking double/triple quantity with memory press the STOP/CLEAR pad to cancel and reduce the multiplication. See page xx. Double (triple) quantity means the best time for cooking two (three) servings or twice (three times) the amount programmed in the memory pad; it is not double (triple) the time. NOTE for Cooking Double/Triple Quantity with Memory: When the DOUBLE/TRIPLE pad is pressed once, 2 servings are set and the DOUBLE/ TRIPLE pad is pressed twice, 3 servings are set.
Multiple sequence cooking Express Defrost * Suppose you want to cook for 1 minute at 70% for 1st stage and then continue to cook for 2 minutes at 50% for 2nd stage and to cook for 3 minutes at 100% for 3rd stage. Use EXPRESS DEFROST to defrost meat and poultry faster and better. Calculate total defrost time from chart below. Express Defrost can be programmed for a maximum of 90 minutes. * Suppose you want to defrost one pound of lamb chops for 3 minutes and 30 seconds.
Program & Customize 2. Selecting Auto Start Operation (for Direct Input and Repeat Input) Your oven has 2 ways to start memory cooking. CH21 : Auto Start OFF = Factory Setting CH22 : Auto Start ON Auto Start allows you to start memory cooking without pressing the START pad. Custom Help You can check your oven setting and customize your oven by changing CUSTOM HELP setting. The CUSTOM HELP pad has 11 operations. 1. Selecting Memory Input method 2.
4. Volume Setting Procedure There is a choice of 2 different sound volumes and mute on your oven. Display 0 NO. CHECK 1 Custom Help41 : High = Factory Setting Custom Help42 : Medium Custom Help43 : mute 2 Enter memory number. DEF CHECK After about 1 sec. (The Memory setting of each phase is shown for 1.5 seconds per 0.3 second till being pressed the STOP/ CLEAR pad.
Total memory count Press each number pad of memory. Total manual cooking count Press the SELECT TIME pad. Total Express Defrost count Press the EXPRESS DEFROST pad. Procedure CUSTOM HELP CUSTOM HELP x2 2 Enter memory number 1 for checking times of using memory 1.* Display 7 7 After about 1 sec. 1 Press the CUSTO HELP pad twice within 2 seconds, then enter 7 . Total count will be displayed. * Suppose you want to know total used count and total used count of each memory.
Procedure CUSTOM HELP x2 Display Procedure 8 1 1 Press the CUSTOM HELP pad twice within 2 seconds and enter 8, 1. START 4 Press the START pad. CHECK NOTE : Press the STOP/CLEAR pad to exit from the Custom Help function. 9. Selecting Operation in case of Magnetron Failure Your oven has 2 magnetrons. You can select the operation when one magnetron fails. CH91 : Your oven does not work when one magnetron fails = Factory setting CH92 : Your oven works even if one magnetron fails.
Procedure 2 0 Display Procedure 0 CUSTOM HELP 4 Enter desired multiplication. (Ex : Enter 2, 0, 0 for 2.00.) START NO. CHECK 5 Press the START pad. NOTE : 1. Press the STOP/CLEAR pad to exit from the Custom Help function. 2. The multiplication factors can be set from 0.01 to 9.99 for double quantity and triple quantity. 3. When you want to know the multiplication factor for triple quantity, press the DOUBLE/ TRIPLE QUANTITY twice at step 1 after pressing the CUSTOM HELP pad twice. 4.
Procedure 9 Press the SELECT POWER pad and enter desired power level for Stage 3. (Ex: Enter 1 for 10%) Memory program entry Display You can set the memory programs for memory banks. SELECT POWER DEF Memory banks 100 memories as Direct input 10 memories as Direct start 30 memories as Repeat input 1 DEF START START Max. cooking stages 4 stages 10 Press the START pad. Setting time and power level for Single Stage NOTE : 1. To exit from Express Defrost Setting mode, press the STOP/CLEAR pad. 2.
Note: 1. If you do not press the SET MEMORY pad within 2 sec. at step 1, the SET MEMORY mode will be invalid. 2. If the cooking time is over the maximum time, the display will show “EE9” therefore to cancel it press the STOP/CLEAR pad. * Suppose you want to set 4 minutes at 60% in the memory 1 and 2 minutes at 30% in the memory 2. Procedure * X2 SET MEMORY Suppose you want to set 1 minute at 70% in the memory 12.
Procedure 3 SELECT TIME 12 Enter power level for memory 2. 7. Press the SELECT TIME pad. SET MEMORY 2 13 Press the SET MEMORY pad. 0 0 8 Enter cooking time for 2nd stage. NO STOP/CLEAR SELECT POWER 14 Press the STOP/ CLEAR pad. 9 Press the SELECT POWER pad. Note: 1. If you do not press the SET MEMORY pad within 2 sec. at step 1, the SET MEMORY mode will be invalid. 2. If the cooking time is over the maximum time, the display will show “EE9” therefore to cancel it press the STOP/CLEAR pad.
Procedure 3 0 0 0 SET MEMORY X 2 1 Press the SET MEMORY pad twice within 2 sec. 4 Enter cooking time. DEF 2 Enter memory number. NO STOP/CLEAR NO Note: Please follow the page E-18-19 at step 3 to 6. 6 Press the STOP/ CLEAR pad. * Note: 1. If you do not press the SET MEMORY pad within 2 sec. at step 1, the SET MEMORY mode will be invalid. 2. If the cooking time is over the maximum time, the display will show “EE9” therefore to cancel it press the STOP/CLEAR pad.
OTHER CONVENIENT FEATURES Demonstration Mode Monitor Monitor function is used to check the power level during cooking. To demonstrate, press the SELECT TIME pad, 0 and then press the START and hold for 3 seconds. Cooking operations can now be demonstrated with no power in the oven. The timer will count down rapidly. To check the power level, press the SELECT POWER pad and the power level will be displayed. As long as the SELECT POWER pad is pressed, the power level is displayed.
Tab Tab Knob Splash cover 3) Wipe any grease, spills or spatters on the door seal surfaces with a soft damp cloth or sponge so that they do not build up. The door seals must always be free of grease and spatters so that the door closes properly. Such build-up could result in leakage of microwave energy from the oven Door Wipe the door and window on both sides frequently with a soft damp cloth or sponge to remove any spills or spatters.
oven as a moisture insulator. Wax coated paper plates and cups should be avoided since the high temperatures that the foods reach may cause the wax to melt. Plastic coated dishes, however, are fine for use in the microwave oven. Wax paper and paper towels provide an excellent loose cover for foods and help prevent spatters. Do not use paper towels, plates or other utensils made from recycled paper.
Breakfast Items 1. Eggs should be slightly undercooked when preparing them for later reheating in the microwave. Cool quickly and store covered. 2. Arrange foods on platter with easily heated items near center of plate (eggs) and denser items toward outside (sausage). 3. Do not cook eggs in the shell. Pressure will build up inside the shell and it will burst. Do not reheat cooked eggs unless they are scrambled or chopped. Puncture the yolk before cooking eggs. Sandwiches 1.
Timing guide Since different foods heat at different rates of speed, there are several influencing factors that should be taken into consideration when heating foods with microwave energy. 1. The lower the initial temperature of a food, the longer it will take to heat in a microwave oven. 2. Since with a microwave oven you are heating with time rather than temperature, it is helpful to know the starting temperatures of the foods. Foods held at room temperature will heat more quickly than refrigerated foods.
Heating and cooking time guide Quantity Item Pastries, Rolls and Baked Goods 2 Biscuit 1 Bun 1 Danish Pastry 1 Dinner, Roll 1 Doughnut 1 Muffin (small) 1 slice Pie 1 Sweet Roll Approximate Heating Time 100% Power(seconds) R-CD1800M R-CD2200M Comment: 5-6 3-4 5-6 3-4 3-4 3-4 22 5-6 4-5 3-4 4-5 3-4 3-4 3-4 20-22 4-5 Heat, uncovered, from room temp. Heat, uncovered, from room temp. Heat, uncovered, from room temp. Heat, uncovered, from room temp. Heat, uncovered, from room temp.
Heating and Cooking Time Guide Con’t Quantity Item 8 oz. 8 oz. 8 oz. 8 oz. 8 oz. 8 oz. 8 oz. 8 oz. 8 oz. 8 oz. 8 oz. Macaroni (cheese sauce) Stuffed Peppers Pot Pie Ravioli Shrimp Creole Shrimp Newburg Short Ribs of Beef Spaghetti Stew, Chicken Tuna Casserole Turkey Slices Vegetables 4 oz. Asparagus 4 oz. Beans, Green 4 oz. Broccoli 4 oz. Carrot Slices 4 oz. Cauliflower 4 oz. Corn Niblets 4 oz. Mushrooms 4 oz. Peas 4 oz. Potatoes au Gratin 8 oz.
REMINDERS 1. Do not operate the oven empty. Either food or water should always be in the oven during operation to absorb microwave energy. 2. Limit use of metal to those specifi c examples given in this booklet. Generally, metal should not be used in the microwave oven during operation. 3. Do not heat eggs in the shell. Pressure will build up inside the shell and it will explode. Do not reheat cooked eggs unless they are scrambled or chopped. Puncture the yolk before heating eggs. 4.
SHARP ELECTRONICS CORPORATION Sharp Plaza, Mahwah, New Jersey 07430–2135 TINSEB153WRRZ-D71 Printed in Thailand 2007.
