Owner`s manual

- 75 -
EO1-11116
MA-516-100 SERIES
FSTL
TEND
Food Stamp Tender (Food Stampable Total Read/Tender Key)
When a customer wants to pay for his/her sale in food stamps, this key is used to read the food-stampable total and
to tender an amount in food stamps. If the sale is to be paid for in combination of food stamps and other media (cash,
check, etc.), Food Stamp Tender must be operated first then operate other media total/tender operations referring
to the following pages.
FSTL
TEND
OFF
Z
REG
X
SET
MGR
-
→
All the items are
entered for the
customer.
.....
FSTL
TEND
Displays (and prints) the Food-stampable Total
amount, with the “TL” lamp illuminated.
NOTES 1, 5
→
→
→
When the sale is not finalized
(i.e., short-tendered):
When the sale is finalized
(i.e., equal-or over-tendered):
The balance due (shortage amount) is
displayed. Operate other media total/ten-
der operations.
NOTE 3
The sale is finalized, a receipt is issued,
and the change amount is displayed.
NOTE 4
NOTES 1. The displayed Food-stampable Total is the limit amount to be paid in food stamps. Accurately,
however, the actual limit may become this displayed total + 99¢ due to the combination of
changes due refunded in cash.
2. The Amount of Food Stamps actually tendered may exceed the Food-stampable Total previ-
ously displayed. In that case, the exceeding amount (besides refunded as change in cash of max.
99¢) will be refunded in food stamps. Also refer to NOTE 4.
3. Refer to the Cash Total, Cash Tender, Non-cash Media Total, Non-cash Media Tender,
Multi-tender, and Split Tender sections on the following pages.
4. The “CG” lamp is illuminated. The change portion by the unit of $1.00 will be returned in food
stamps (1 to 99, indicating dollars, displayed in the “DPT” portion. The change portion less than
$1.00 will be returned in cash (displayed in the “AMOUNT” portion).
5. The “Food-stampable Total” is the total of Department and PLU items that are programmed to
be “Food-stampable” and are entered in the current sale. As for programming of Food Stamp
status, refer to Programming Department Status on page 40. As for reversing the Food Stamp
status of individual items at the moment of their entries, refer to “Food Stamp Modification”
on page 67.
6. There are four types of food stamp handlings (GENERAL, ILLINOIS, TEXAS, and NEW JERSEY
types) regarding the tax payment for the food-stampable items, and the right type should be
selected for your area. (Refer to Chapter “22. System Option Setting”, Address 16 - Bits 4
& 5” on page 134. Also refer to the Print Format Samples on the next page.)
.......
Amount of Food
Stamps actually ten-
dered (max. 8 digits)
NOTE 2