User Manual

19
SEMI-ANNUAL CLEANING
At least twice a year have your Sierra Authorized Service Agency or another qualified service technician clean and
adjust the unit for maximum performance.
At least twice a year the oven’s venting system should be examined and cleaned.
CLEANING STAINLESS STEEL SURFACES
To remove normal dirt, grease and product residue from stainless steel that operates at LOW temperature, use
ordinary soap and water (with or without detergent) applied with a sponge or cloth. Dry thoroughly with a clean cloth.
To remove grease and food splatter, or condensed vapors, that have BAKED on the equipment, apply cleanser to a
damp cloth or sponge and rub cleanser on the metal in the direction of the polishing lines on the metal. Rubbing
cleanser, as gently as possible, in the direction of the polished lines will not mar the finish of the stainless steel.
NEVER RUB WITH A CIRCULAR MOTION. Soil and burnt deposits which do not respond to the above procedure
can usually be removed by rubbing the surface with SCOTCH-BRITE scouring pads or STAINLESS scouring pads.
DO NOT USE ORDINARY STEEL WOOL, as any particles left on the surface will rust and further spoil the
appearance of the finish. NEVER USE A WIRE BRUSH, STEEL SCOURING PADS (EXCEPT STAINLESS),
SCRAPER, FILE OR OTHER STEEL TOOLS. Surfaces which are marred collect dirt more rapidly and become
more difficult to clean. Marring also increases the possibility of corrosive attack. Refinishing may then be required.
To remove heat tint – Darkened areas sometimes appear on stainless steel surfaces where the area has been
subjected to excessive heat. These darkened areas are caused by thickening of the protective surface of the
stainless steel and are not harmful. Heat tint can normally be removed by the foregoing, but tint which does not
respond to this procedure calls for a vigorous scouring in the direction of the polish lines, using SCOTCH-BRITE
scouring pads or a STAINLESS scouring pad in combination with a powered cleanser. Heat tint action may be
lessened by not applying, or by reducing heat to equipment during slack periods.
SIERRA SRCO Convection Oven
REPLACING OVEN INTERIOR LAMPS
(Use 40 Watt G9, 120 Volt Halogen bulb)
To replace a lamp inside the oven:
1. Wait until oven is completely cool before performing
this procedure.
2. Unplug power cord from power source.
3. Remove all racks and side rack guides on the lamp
side of the oven.
4. Grab the underside of glass cover of the lamp you
want to replace and pull outward. The cover will drop out
of the top. (Figure A)
5. Pull halogen bulb up out of the socket base.(Figure B)
6. Replace with 40 Watt, G9 pin type, 120 Volt halogen
lamp.(Figure C)
DO NOT hold a new bulb with bare fingers, use a tissue
to hold the bulb. Grease from the fingers will cause
premature failure of the bulb.
7. Replace glass cover by inserting top of cover into the
top of the lamp fixture. Push bottom back into place until
it snaps in.
A
B
C