Operation Manual

SBB 850 B1
■ 18
│
GB
│
IE
Pro-
gramme
5. Super Rapid
6.
Dough
7.
Pasta
8. Buttermilk
Bread
9. Gluten Free
Browning level
Light
Medium
Dark
N/A N/A
Light
Medium
Dark
Light
Medium
Dark
Size 750 g 1000 g 1250 g N/A N/A 750 g 1000 g 1250 g 750 g 1000 g 1250 g
Time (hours) 0 1:15 0 1:18 0 1:20 0 1:50 0 0:15 0 3:17 0 3:21 0 3:30 0 2:14 0 2:20 0 2:25
Preheating (min)
N/A N/A N/A 10 N/A 25 25 30 N/A N/A N/A
Kneading 1 (min)
8 8 8 12 15 10 10 10 12 13 13
Rising 1 (min)
N/A N/A N/A 10 N/A 20 20 20 10 10 10
Kneading 2 (min)
N/A
2A
5
N/A
2A
5
N/A
2A
5
N/A
3A
5
N/A
N/A
N/A
2
5A*
8
2
5A*
8
2
5A*
8
2
1A
5
2
2A
5
2
2A
5
Rising 2 (min)
N/A N/A N/A 25 N/A 45 45 45 18 18 18
Beeps to indicate
kneading hooks can
be removed.
RMV RMV RMV N/A N/A RMV RMV RMV RMV RMV RMV
Rising 3 (min)
20 20 20 45 N/A 30 30 30 30 30 30
Baking (min)
40 43 45 N/A N/A 52 56 60 56 60 65
Keep warm time (min)
60 60 60 N/A N/A 60 60 60 60 60 60
Add the ingredients
(remaining hours)
0 1:05 0 1:08 0 1:10 0 1:15 N/A 0 2:15 0 2:19 0 2:23 0 1:49 0 1:53 0 1:58
Presetting the time 15 hrs 15 hrs 15 hrs 15 hrs 15 hrs 15 hrs 15 hrs 15 hrs 15 hrs 15 hrs 15 hrs
* 5A means that after 5 minutes of kneading, you will hear 10 beeps and "ADD"  will be displayed at
the same time. This reminds you that you can now add ingredients such as fruit or nuts.
IB_274313_SBB850B1_DK_BE_NL.indb 18 18.02.16 08:20