INSTRUCTION MANUAL DISHWASHER
Contents 1. Safety and operating instructions __________________________ 4 2. Installation and hook-up _________________________________ 7 3. Description of the controls________________________________ 10 4. Operating instructions ___________________________________ 19 5. Cleaning and maintenance _______________________________ 27 6. Troubleshooting _______________________________________ 31 Thank you for choosing this product.
Safety instructions 1. Safety and operating instructions THIS MANUAL FORMS AN INTEGRAL PART OF THE APPLIANCE: IT MUST ALWAYS BE KEPT INTACT TOGETHER WITH THE DISHWASHER. BEFORE USING THE APPLIANCE, CAREFULLY READ ALL THE INSTRUCTIONS CONTAINED IN THIS MANUAL. INSTALLATION MUST BE PERFORMED BY A QUALIFIED TECHNICIAN, IN COMPLIANCE WITH THE REGULATIONS IN FORCE.
Safety instructions OBSOLETE APPLIANCES MUST BE RENDERED UNUSABLE. CUT OFF THE MAINS POWER CORD AFTER UNPLUGGING IT FROM THE WALL OUTLET, AND MAKE SAFE ANY COMPONENTS WHICH MIGHT BE DANGEROUS FOR CHILDREN (LOCKS, DOORS, ETC.). THIS APPLIANCE IS MARKED ACCORDING TO THE EUROPEAN DIRECTIVE 2002/96/EC ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT (WEEE).
Safety instructions LEANING OR SITTING ON THE DISHWASHER DOOR WHEN OPEN MAY CAUSE THE APPLIANCE TO OVERTURN, PUTING PEOPLE AT RISK. DO NOT DRINK THE WATER RESIDUES WHICH MAY BE PRESENT INSIDE THE DISHES OR DISHWASHER AT THE END OF THE WASHING PROGRAM AND BEFORE THE DRYING CYCLE. KNIVES OR OTHER SHARP-ENDED COOKING UTENSILS MUST BE PLACED IN THE CUTLERY BASKET BLADE-DOWN, OR LAID HORIZONTAL IN THE TOP BASKET. TAKE CARE NOT TO CUT YOURSELF AND ENSURE THAT THEY DO NOT PROJECT FROM THE BASKET.
Installation instructions 2. Installation and hook-up Remove the polystyrene basket retainers. Position the appliance in the desired place of installation. The back or sides of the dishwasher may be placed up against walls or other furniture units. If the dishwasher is installed near a heat source, fit the special insulating panel to prevent overheating and malfunction of the appliance.
Installation instructions CONNECTING TO THE WATER SUPPLY Connect the intake hose to a cold water supply with ¾” gas thread, inserting the filter A supplied with the dishwasher. Take care to screw the hose firmly into place with your hands and then complete by tightening about ¼ of a turn with pliers. In dishwashers equipped with the ACQUASTOP device, the filters is already fitted inside the threaded ring. The dishwasher can also be connected to a hot water supply not exceeding 60°C.
Installation instructions 2.2 Electrical connection and precautions CHECK THAT THE VOLTAGE AND THE FREQUENCY OF THE MAINS MATCH THE RATINGS ON THE NAME PLATE OF THE APPLIANCE POSITIONED ON THE INNER EDGE OF THE DOOR. THE PLUG ON THE SUPPLY CORD AND THE CORRESPONDING SOCKET OUTLET MUST BE OF THE SAME TYPE AND MEET THE REGULATIONS IN FORCE. THE PLUG MUST BE ACCESSIBLE AFTER INSTALLATION. NEVER DISCONNECT THE PLUG BY PULLING ON THE POWER SUPPLY LEAD.
User instructions 3. Description of the controls 3.1 Front panel All the dishwasher controls are grouped on the front panel. 10 5 6 1 2 8 7 10 3 9 4 1 ON/OFF BUTTON 2 SELECTION PROGRAMS BUTTONS (P1...
User instructions PROGRAM SELECTION TYPE AND GRADE DIRT P1 PANS AND DISHES IN WAITING OF COMPLETING THE LOAD SOAK NORMAL ECO (*) Eco P3 65°C DAILY P4 STRONG POWER KWh (2) Cold prewash 9' 5 0,02 DISHES NOT MUCH DIRTY AND WITH "FRESH DIRT" WITHOUT RESIDUAL DRY Wash at 45°C Cold rinse Rinse at 68°C 62' 11,5 0,90 PANS AND DISHES NOT VERY DIRTY BUT WITH DRY RESIDUALS Wash at 50°C Cold rinse Rinse at 66°C Dry 125' 13 1,01 PANS AND DISHES WITH NORMAL DIRT, WITHOUT DRY RESIDUAL Wash at 6
User instructions TABLE FOR CERTIFICATION BODIES Reference standard Reference program Load Type of detergent AS/NZS 2007 (*) NORMAL ECO 10 place-settings in accordance with AS/NZS 2007 pour 5g of cleaner on to the appliance door and 20g into the dispenser 4/6 Amount of detergent Rinse aid setting The door can be opened at the end of the cycle approximately 50 mm for improved drying performance. AS/NZS 2007 cycle test conditions: The upper basket must be set in the low position.
User instructions 5 6 1 2 8 7 10 3 9 4 3.2 Washing programs The dishwasher is equipped with a control panel, described in chapter "1. Description of the controls", from which it is possible to carry out all the power switch-on, switch-off and programming operations. Before starting a washing program make sure that: • The water supply tap is open. • The correct amount of detergent has been added to the dispenser. • The baskets have been correctly loaded.
User instructions PROGRAMMING In this model of dishwasher, all programming procedures can only be carried out with the door closed. As long as the door is open, the PROGRAMS lights (6) and PHASES/PROGRAM lights (8) will remain off. SELECTION PROGRAM P1 P2 Eco 65°C P3 P4 The program selection is possible through the relative buttons (2). P5 When the button relating to the program required is pressed, the relative light will come on to confirm the operation.
User instructions END PROGRAM When the program finishes, a buzzer sounds briefly and all the PHASES/PROGRAM lights (8) flash. Press any of the SELECTION PROGRAMS buttons (2), stops the light flashins, and the dishwasher is now ready to perform a new cycle; opening and shutting the door or switching the appliance off and on has the same effect.
User instructions ANNULLING A PROGRAM To annul the program in progress, it must first be interrupted (see “INTERRUPTION OF A PROGRAM”). Eco Now press buttons P1+P2 simultaneously and the first three program lights will come on. P1 P2 In case that the door is opened during the operation, to the next door closing it is going to be necessary to start the program as shown in paragraph “START PROGRAM”. The program will resume from the point in which it was interrupted.
User instructions To set the delay once the program has started, proceed as follows. If the program you wish to carry out is the same as the one already in progress: • • • • • press the START/PAUSE button (4) for a few seconds, until the PHASES/PROGRAM lights (8) come on; annul the program in progress (see relative section) and wait for the cycle to come to an end; select the program again; select the delay required; press the START/PAUSE button (4) to start the new program.
User instructions TO SAVE ON ENERGY! … AND PROTECT THE ENVIRONMENT • • • • • • Always try to run the dishwasher fully loaded. Do not wash the dishes in running water. Use the washing program that is most appropriate for each type of load. Do not carry out any preliminary rinsing. If available, connect the dishwasher to a hot water supply up to 60°C. When possible, skip the drying cycle by leaving the door open when the washing cycle is complete; the air and the residual heat will dry the dishes perfectly.
User instructions 4. Operating instructions Once the dishwasher has been correctly installed, prepare for use as follows: • Add the rinse aid and detergent. 4.1 Using the rinse aid and detergent dispensers The detergent and rinse aid dispensers are situated on the inner part of the door: the detergent dispenser is on the left, and the rinse aid dispenser is on the right.
User instructions ADJUSTING THE RINSE AID DISPENSER SETTING The dishwasher is factory set for medium water hardness. However it possible to change the setting by turning the dispenser’s selector to the desired position: the amount of rinse aid dispensed is proportional to the selector position. The setting must be increased when the washed dishes appear dull or have circular staining.
User instructions • The market offers liquid and powder detergents with differing chemical compositions, which may contain phosphates, or be phosphate-free but contain natural enzymes. - Detergents containing phosphates are more effective against grease and starch at temperatures above 60°C. - Enzyme detergents, on the other hand, are also effective at lower temperatures (from 40 to 55°C) and are more easily biodegradable.
User instructions 4.2 General warnings and recommendations Before using the dishwasher for the first time, it is advisable to read the following recommendations concerning dish types to be washed and their loading. There are generally no constraints on the washing of domestic dishes, but in certain cases it is necessary to take their characteristics into account. Before loading the dishes into the baskets it is necessary to: • remove coarse food remains: e.g. bones, fish-bones, etc.
User instructions Items which are not dishwasher-safe: • • • • • • • • Wooden dishes, pots or pans: these may be damaged by the high washing temperatures. Handcrafted items: these are rarely suitable for washing in a dishwasher. The relatively high water temperatures and the detergents used may damage them. Plastic dishes: heat resistant plastic dishes must be washed in the upper basket. Dishes and objects in copper, tin, zinc or brass: these tend to stain.
User instructions 4.3 Using the baskets The dishwasher has a capacity of 10 place-settings, including serving dishes. LOWER BASKET The lower basket receives the full force of the lower spray arm, and should therefore be used for the “toughest” items with a heavier degree of soiling. All types and combinations of loads are permitted, provided that the dishes, pots and pans are arranged with all the soiled surfaces exposed to the water jets coming from the bottom.
User instructions CUTLERY BASKET The cutlery should be arranged in an orderly manner inside the basket, with the handles pointing downwards. Take care during loading to avoid injury from the knife blades. The basket is suitable for all types of cutlery, except those long enough to interfere with the upper spray arm. Ladles, wooden spoons and cooking knives can be placed in the upper basket, making sure that the knife blades do not protrude from the basket.
User instructions LOADING THE UPPER BASKET Load plates facing forward; cups, bowls etc. must always be facing downwards. The left-hand side of the basket can be loaded with two layers of cups and glasses. On the right plates and saucers can be slotted verticalli into the forks. Loading examples: ADJUSTING THE UPPER BASKET The upper basket can be adjusted in two positions, according to the user’s needs and according to the height of the dishes in the lower basket.
User instructions 5. Cleaning and maintenance Before carrying out any work, always disconnect the appliance from the electrical power supply. 5.1 General warnings and recommendations Avoid the use of acidic or abrasive detergents. Clean the outer surfaces and door-lining of the dishwasher regularly using a soft cloth moistened with water or with a normal detergent suitable for painted surfaces. Clean the door gaskets with a damp sponge.
User instructions CLEANING THE SPRAY ARM, TRAVELLING VERSION To remove the TRAVELLING spray arm, take hold of it and raise it to release both the spray arm and the pipe from the tank, then detach the spray arm from the pipe. Wash both the pipe and the spray arm in running water, re-attach the spray arm to the pipe and return the assembly to the seat provided in the tank.
User instructions GENERAL WARNINGS AND RECOMMENDATIONS FOR CORRECT MAINTENANCE: • • • The filters should be cleaned under running water using a stiff brush. It is essential to thoroughly clean the filters according to the above instructions: the dishwasher cannot function if the filters are clogged. Carefully replace the filters in their seats, to avoid damaging the wash pump. PROLONGED DISUSE: • • • • • Run the soak program twice in succession. Unplug the power cord from the socket.
User instructions If the dishes are not being cleaned properly, check that: • • • • • • • the correct amount of detergent has been added; there is regenerating salt inside the special container; the dishes are being loaded correctly; the selected program is suitable for the dish types and their degree of soiling; all the filters are clean and positioned correctly; the spray arm nozzles are not obstructed; there is no object obstructing the rotation of the spray arms.
User instructions 6. Troubleshooting In case of a malfunction, the dishwasher will identify the program by switching on a combination of lights. When an alrm is present, all the PROGRAM lights (4) come on, while the PHASES/PROGRAM lights (8) identify the error code: CODE PHASES LIGHTS P1 Eco 65°C P3 P4 P2 P5 DESCRIPTION E1 The anti-flooding system (if installed) has been tripped. E2 The system which limits the water level inside the dishwasher (safety unit) has been tripped.
User instructions TECHNICAL DATA Width Depth measured flush with the outer edge of the control panel Height Capacity Water supply pressure Electrical characteristics 32 447 ÷ 449 mm Free standing: 600 mm Semi-integrated: 570 mm Free standing from 850 mm to 870 mm Semi-integrated from 820 mm to 870 mm 10 Standard place settings min. 0,05 - max. 0,9 MPa (min. 0.5 – max.
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