Installation Instructions and Manual

4
CUT OUT DIMENSIONS
Grill Model A: Width B: Height C: Depth
Alturi 30” 28.5” 10.1875" 23.0625"
Alturi 36” 34.75" 10.1875" 23.0625"
Alturi 42” 40.5" 10.1875" 23.0625"
OVERALL PRODUCT DIMENSIONS
Grill Model A: Width B: Height C: Depth
Alturi 30” 30" 25.484" 29.36"
Alturi 36” 36.024" 25.484" 29.36"
Alturi 42” 42" 25.484" 29.36"
INSTALLATION
IMPORTANT NOTES:
Clearance between grill and strictly non-
combustible wall (i.e. brick wall, Clearance Fig. 1).
The grill must have a minimum of 4” right, le
and rear clearance from any non-combustible
wall. This allows for proper ventilation and helps
prevent dangerous overheating.
ALL BBQ ISLANDS MUST BE MANUFACTURED FROM
“NON COMBUSTIBLE” MATERIAL. IF COMBUSTIBLE
MATERIAL IS BEING USED, A SUMMERSET GRILL
LINER IS REQUIRED.
NOTE:
For the minimum clearances between the grill
and any side or rear walls, your setup must fall
within one (or more) of the following:
Clearance between grill and protected
combustible wall (i.e. a non-combustible
wall in front of a combustible wall to serve as a
barrier. This can be accomplished by brick or
a metal stud finished with non-combustible
substrate. Clearance Fig. 2). The grill must have
a minimum of 14” right, le and rear clearance
from the protected combustible wall. (The 4”
non-combustible material clearance, plus an
additional 10” clearance between the grill and
protected wall.)
C
A
A
B
1