Beatermix ® Hand Mixer Instruction Booklet JM3250 Please read these instructions carefully and retain for future reference.
Contents Sunbeam’s Safety Precautions 1 Features of your Beatermix Hand Mixer 2 Using your Beatermix Hand Mixer 4 Mixing Guide 5 Mixing Tips 6 Oven Temperature Guide 7 Care and Cleaning 8 Recipes 9 Important instructions – retain for future use.
Sunbeam’s Safety Precautions SAFETY PRECAUTIONS FOR YOUR SUNBEAM BEATERMIX HAND MIXER. • Never eject beaters when the appliance is in operation. • Ensure fingers are kept well away from moving beaters. • • • • • • • • • Sunbeam is very safety conscious when designing and manufacturing consumer products, but it is essential that the product user also exercise care when using an electrical appliance.
Features of your Beatermix Hand Mixer Eject button The eject button effortlessly releases the beaters for easy cleaning. ‘V-groove’ beaters Specially designed steel beaters provide maximum aeration and optimum mixing results.
speed settings plus Boost 5–speed control provides a range of speeds for various mixing tasks. The Boost setting provides an extra burst of power for those extra tough mixing tasks. 200w motor Provides adequate power for quick and easy mixing.
Using your Beatermix Hand Mixer Before fitting the beaters ensure that the cord is unplugged from the power outlet and the speed switch is in the ‘0’ (off) position. 1. Insert the beaters one at a time into the sockets, and push firmly until they click into position. 2. Insert the plug into the power outlet and turn the power on and place the beaters into the ingredients to be mixed. 3. Select the desired speed setting from 1 to 5, depending on your mixing task. See Table 1 for a mixing guide.
Mixing Guide Mixing task Recommended speed(s) Folding/Light Blending Speed 1 Light Mixing Speed 2 Mixing Speed 3 Creaming/Beating Speed 4 Whipping/Aerating Speed 5 5
Mixing Tips • For even and thorough mixing, slowly guide the beaters around the sides and through the centre of the bowl in the same direction. Do not overmix. • Always stop the mixer by moving the speed control to the ‘0’ (off) position before raising the beaters out of the mixing bowl. • When adding ingredients or scraping the bowl, stop the mixer and rest it on its base with the bowl below the beaters to catch any mixture draining from the beaters.
Oven Temperature Guide For your information, the following temperature settings are included as a guide. These settings may need to be adjusted to suit the individual range.
Care and Cleaning Before cleaning your Sunbeam Beatermix Hand Mixer, ensure that the power is turned off at the power outlet, then remove the plug. Wipe over the outside area of the Beatermix Hand Mixer with a dampened cloth and polish with a soft dry cloth. Wipe any excess food particles from the power cord. Do not immerse the motor housing in water or any other liquid. Do not use harsh detergents or abrasive cleaners to clean the motor housing as these will scratch and damage the surface.
Recipes Butter Cake Serves: 8-10 Cooking: 1 hour Fluffy Butter Frosting 175g butter, softened ¹⁄³ cup milk 1 teaspoon vanilla extract 1 teaspoon vanilla extract 100g butter, softened 4 cups pure icing sugar 1 cup caster sugar 3 eggs 2 ¼ cups self-raising flour ¾ cup milk 1. Preheat oven to moderate (180°C/160°C fan-forced). Grease and line a 20cm round cake pan with baking paper. 2. Place all ingredients into a large bowl. Using the beaters, beat on speed 1-2 until combined.
Recipes continued Date and Walnut Loaf Serves: 8 - 10 Cooking: 35-40 minutes Banana Bread Serves: 8 - 10 Cooking: 1 hour 1 cup dates, chopped 100g butter, softened ¹⁄³ cup boiling water ¾ cup brown sugar ½ teaspoon bicarbonate of soda 2 eggs 125g butter, softened 1 ½ cups wholemeal self-raising flour ½ cup brown sugar 1 teaspoon ground cinnamon ¼ cup honey 1 ½ cups mashed banana 2 eggs ½ cup buttermilk 1 ½ cups self-raising flour 1 cup walnuts, chopped 1.
Recipes continued Chocolate Almond Cake Serves: 10-12 Cooking: 55 minutes 250g good-quality dark chocolate, chopped 250g butter, chopped Chocolate Ganache Combine chocolate and cream in a small saucepan. Stir over low heat until smooth. Remove from heat. Set aside to cool.
Recipes continued Pancakes with Ricotta, Strawberries and Maple Syrup Makes: 8, Cooking: 32-48 minutes Chocolate Chip Cookies Makes: about 30 Cooking: 10-15 minutes per batch 2 eggs, separated 125g butter, softened ½ cup caster sugar ½ cup firmly packed brown sugar 1 teaspoon vanilla extract ½ cup caster sugar 2 cups self-raising flour 1 teaspoon vanilla extract Pinch salt 1 egg ½ teaspoon bicarbonate of soda 1 ¾ cup self raising flour 1 ½ cups buttermilk 1 cup choc chips 50g butter, melted
Recipes continued Peanut butter cookies Makes: about 32 Cooking: 12-15 minutes per batch Cornflake Cookies Makes: about 26 Cooking: 15-18 minutes per batch 125g butter, softened 125g butter, softened ¾ cup brown sugar ½ cup caster sugar ½ cup smooth peanut butter 1 teaspoon vanilla essence ½ cup sweetened condensed milk 1 egg 1 egg ½ cup sultanas 2 cups plain flour ½ cup desiccated coconut 1 teaspoon baking powder 1 ¼ cups self-raising flour 1 cup unsalted peanuts, roughly chopped 3 cups c
Recipes continued Almond Shortbread Makes: about 30 Cooking: 15-20 minutes per batch Choc Caramel Slice Makes: 16 slices Cooking: 35 minutes 125g butter, softened 125g butter, softened ¼ cup caster sugar ½ cup caster sugar 1 teaspoon vanilla extract 1 cup plain flour ¹⁄³ cup desiccated coconut 1 cup plain flour ¼ cup rice flour Filling ¼ cup almond meal 40g butter, melted 2 teaspoons raw sugar 1. Preheat oven to moderately slow (160°C/140°C fan forced).
Recipes continued Brownie Cheesecake Slice Serves: about 16 Cooking: 1 hour Chocolate mousse Serves: 8 150g butter, cubed 3 eggs, separated 300ml thickened cream 200g dark chocolate, roughly chopped 2 tablespoons caster sugar 2 eggs, lightly beaten 200g dark chocolate, chopped ½ cup caster sugar 30g unsalted butter, chopped 1 cup plain flour Whipped cream and extra chocolate to Topping garnish 250g cream cheese, softened ¹⁄³ cup caster sugar 2 eggs ½ cup nutella spread 1.
Notes 16
12 Month Replacement Guarantee In the unlikely event that this appliance develops any malfunction within 12 months of purchase (3 months commercial use) due to faulty materials or manufacture, we will replace it for you free of charge. Should you experience any difficulties with your appliance, please phone our customer service line for advice on 1300 881 861 in Australia, or 0800 786 232 in New Zealand. Alternatively, you can send a written claim to Sunbeam at the address listed below.
Need help with your appliance? Contact our customer service team or visit our website for information and tips on getting the most from your appliance. In Australia Visit www.sunbeam.com.au Or call 1300 881 861 In New Zealand Visit www.sunbeam.co.nz Or call 0800 786 232 is a registered trademark. ‘Beatermix’ is a trademark of Sunbeam Corporation. Made in China. Due to minor changes in design or otherwise, the product may differ from the one shown in this leaflet. © Copyright.
