Installation Instructions
Table Of Contents
- Table of
- Safety
- Safety
- Installation instructions
- Planning information
- Ventilation requirements
- Installation clearances
- Unpacking and setting the rangetop
- Gas requirements and hookup
- Electrical requirements and connection for gas units
- Low backguard installation (optional)
- Burner test
- Final checklist
- Renseignements de planification
- Exigences en matière de ventilation
- Espaces libres pour l’installation
- Déballage et mise en place
- Exigences pour l'alimentation du gaz et raccordement
- Exigences électrique et branchement pour les unité au gaz
- Installation de la plaque de protection basse (optionnel)
- Test de brûleurs
- Liste de vérification
- 9 INSTRUCCIONES IMPORTANTES DE SEGURIDAD LEA TODAS LAS INSTRUCCIONES ANTES DE CONTINUAR
- Información de planificación
- Requisitos de ventilación
- Espacios libres para la instalación
- Mover y anclaje la parrilla
- Requerimientos de gas y conexiones
- Requerimientos eléctricos y conexión para unidades de gas
- Instalación de la consola trasera de protección (opcional)
- Probar el quemador
- Lista de chequeo final
- Blank Page
- Blank Page
Page. 18
Installer checklist
Final checklist
Gas supply
Electrical
Installer
Operation
To clean and protect exterior surfaces
• Always wipe in the direction of the stainless steel
grain.
• To condition and protect stainless steel, use the
Thermador Stainless Steel Conditioner, which can be
purchased in the Thermador eShop
(store.thermador.com/us).
• DO NOT allow deposits to remain for long periods of
time.
• DO NOT use ordinary steel wool or steel brushes.
Small bits of steel may adhere to the surface causing
rust.
• DO NOT allow salt solutions, disinfectants, bleaches
or cleaning compounds to remain in contact with
stainless steel for extended periods. Many of these
compounds contain chemicals which could prove
harmful. Rinse with water after exposure and wipe dry
with a clean cloth.
Troubleshooting
See Use and Care Guide for troubleshooting information.
Rangetop correctly positioned in countertop recess.
Specified clearances maintained to cabinet surfaces.
Burner caps positioned properly on burner bases.
All packaging material removed.
Flush Island Trim or Low Backguard attached
according to instructions.
Connection: 1/2'' NPT with a minimum 3/4''
diameter flex line.
If converting from natural to LP gas, refer to LP
Conversion Instructions for details.
Manual gas shut off valve installed in an accessible
location (without requiring removal of appliance).
Unit tested and free of gas leaks.
A dedicated polarized and grounded 120VAC
receptacle with a 15/ 20 AMP over current
protection is required for cord connection.
Write the model number and serial numbers (see
figure below) in the Use and Care Guide. Leave the
Use and Care Guide and Installation Instructions
with the owner of the appliance.
Bezels centered on burner knobs, and knobs turn
freely.
Purge air from gas system by operating one of the
burners for several minutes.
Each burner lights satisfactorily, both individually
and with other burners operating.
Burner grates are correctly positioned.