Instructions for Use

37
Sabbath
The Sabbath mode complies with the standards set forth
by Star K. Please know that there are restrictions for the
use of cooking appliances on the Sabbath and Holidays.
Also note that when the Sabbath and a Holiday coincide,
the Sabbath laws prevail. If you are unfamiliar with the
laws of keeping food warm on the Sabbath, or cooking on
the Holidays, please contact your Rabbi or refer to the
Star K website at www.star-k.org.
You may operate this appliance on the Jewish Sabbath or
the Jewish Holidays if used in accordance with the
following knowledge:
About Sabbath mode – using the rangetop
9 WARNING
When using a blech, use only one STAR
®
burner at the
lowest setting. Using multiple STAR burners might
cause overheating, combustion issues, or damage to
the appliance. DO NOT cover vent openings.
• The STAR
burners with the XLO
®
feature are
controlled electronically. Therefore, when Sabbath
mode is initiated, the STAR burners with the XLO
feature are deactivated to ensure compliance.
• The standard gas burners without the XLO feature
remain fully functional.
• The griddle and/or the grill are fully functional during
Sabbath mode. However, to ensure compliance, they
should not be operated.
• Gas STAR burners remain on during a power failure.
• The STAR burners are equipped with a re-ignition
feature. The igniter will automatically re-light the STAR
burner if the flame is blown out.
• During Yom Tov, a gas flame may not be ignited or
turned off. However, the flame may be raised and
lowered to adjust the temperature as required for
cooking.
• During Sabbath, a gas flame may not be ignited,
adjusted, or turned off. You may use a blech to
conceal the flame, the lights, and the controls. DO
NOT cover vent openings.
• When using a blech, use only one STAR burner at the
lowest setting. Using multiple STAR burners may
cause overheating, combustion issues, or damage to
the appliance.
About Sabbath mode – using the oven(s)
• The oven maintains a constant temperature between
150°F and 475°F (66°C and 246°C) with the bake
mode.
• Cooked dishes are kept warm for a minimum time of
30 minutes up to a maximum time of 74 hours without
needing to switch the appliance on or off.
• All food should be placed in the oven before the
Sabbath begins, since none may be placed in the oven
during the Sabbath. Please note that easily perishable
foodstuffs must not be left in the oven for too long.
• The oven temperature should not be turned on,
adjusted, or turned off while observing Sabbath.
• The secondary oven is not operational during Sabbath
mode.
• On the Sabbath, in lieu of a blech, the oven controls
should be covered. Be careful not to cover vent
openings.
• The oven lamp(s) is disabled in Sabbath mode to
prevent any action from occurring if the oven door is
opened.
• The oven door may only be opened once on the
Sabbath to remove all food and then closed.
• The oven door may be opened and closed at any time
as often as desired during Holidays.
• The temperature may be adjusted for cooking
purposes during Holidays. (There is a delay between
the request and implementation).
Sabbath mode power outage note
If a power outage occurs while the oven is in Sabbath
mode, the unit will exit out of Sabbath mode when power
is restored. The oven will return to the off state even if it
was in the middle of a bake cycle when the power outage
occurred.
To set Sabbath on models with a digital display
1. Begin from the STANDBY mode and select
SETTINGS.
2. Press the left ( or ) to scroll to SABBATH.
3. Press the right ( or ) and select ON and then press
ENTER.
– Steps 1 through 3 are only necessary for the first
time use of Sabbath or if the appliance’s settings
are factory reset.
4. Turn the mode knob to BAKE.
5. Turn the temperature knob to the desired temp.
6. Press TIMERS.