Installation Guide

Page 14
Prepare downdraft housing
1. Place the downdraft on its back on a table or  at work surface.
2. Detach the upper support brackets from the downdraft by cutting off
the tie wraps. Remove and set aside both support legs from sides of
the downdraft (one leg per side).
Note: Discard the retaining screws, but KEEP THE NUTS.
Remove the bundle of 3 dischage covers from the bottom of the
downdraft.
INSTALLATION
Installation with gas cooktops
Dimension “BT” is thickness of
the backsplash. Provide 1/2”
(13mm)clearance between the
vent cutout and the backsplash.
Any backsplash with a curved
radius where it meets the counter
will require additional clearance.
Thicker backsplashes may be used by
increasing the counter and cabinet
depths.
Set the cooktop into the coutertop
opening so that the back edge of the
cooktop overlaps the leading edge of
the downdraft.
Cooktop cutout width
1-7/8” (48 mm)
BT
MIN.
1/2”
(13 mm)
Downdraft cutout width:
30” (762 mm) is 27-1/16” (687 mm)
36” (914 mm) is 33-1/16” (840 mm)
Template
2-1/8” (54 mm)
19-1/8” (486 mm)
22-5/16” (567 mm)
24-11/16” (627 mm)
1-1/16”
(27 mm)
Measurements in inches (mm).
SCREWS
(DISCARD)
NUT
(KEEP)
SUPPORT
LEG
UPPER
SUPPORT
BRACKETS
DISCHARGE
COVERS
NUTS
(KEEP)
3. Cover the discharge openings that won’t be used for ducting.
Note: Use the nuts previously removed for side discharge covers.