Operation Manual

T90100 T90101 T90102 Stainless Steel Pressure Cooker
4
www.towerhousewares.co.uk
OPERATING INSTRUCTIONS
The following safety precautions are recommended
by most reputable appliance manufacturers. Only
when adhering to the rules strictly, can the full
advantages of the pressure cooker be achieved.
1. This pressure cooker is designed for use in
household environments only and is not suitable
for commercial use. It should never be used by
children or those unfamiliar with the pressure
cooking process.
2. Under the pressure limit, the temperature of the
boiling water is 120°C. Steam will be produced
when the pressure is reducing.
3. Do not pressure cook foods such as apple
sauce, cranberries, rhubarb, pearl barley,
oatmeal, other cereal, split peas, soup mixes
containing dried vegetables, noodles, macaroni
or spaghetti. These foods tend to foam, froth
and splutter and may block the regulator.
4. Keep the pressure-limiting valve, sealing ring,
opening button, lid and cooker body clean at
all times.
5. The pressure cooker should be used on a hob
with a diameter similar or smaller than the base
of the pressure cooker. Do not allow flames to
reach the sides of the pressure cooker (Fig. 1).
6. Do not point the steam-releasng valve in a
direction that may be occupied by a person.
7. If steam sprays from the safety valve, you must
shut off the power immediately. The problem
must be rectified before you can use the
pressure cooker again (see page 6).
8. Handle with care, especially when the cooker
is under pressure. Keep the pressure cooker
horizontal and place it down gently. Do not
bump the pressure cooker.
9. Do not open the lid when the cooker is under
pressure.
10. Ensure the lid is tightly closed before use.
11. Do not store ingredients such as salt, soy sauce,
sugar, vinegar or water in the pressure cooker.
12. Clean the cooker after use.
13. Do not dry-heat the pressure cooker.
14. Do not use the pressure cooker for frying or
baking food.
15. Do not fill the cooker over 2/3 of the capacity
(Fig. 2).When making soup, cooking rice, and
dried vegetables which expand during cooking,
do not fill the cooker over 1/4 capacity (Fig. 3).
Never place anything over the pressure-limiting
valve (Fig. 4)
(Fig. 1)
2/3
1/4
(Fig. 2)
2/3
1/4
(Fig. 3)
2/3
1/4
(Fig. 4)
T90100-T90101-T90102 Tower Pressure Cooker Manual.indd 4 06/06/2014 11:56