Operation Manual

13
Turn the thermostat switch clockwise to the desired
position. The thermostat regulates a constant
temperature. During baking, the red pilot light switch on
and off, this is normal the set temperature is constantly
adjusted.
General use of the device with simmer pans
and Go-Tan Cook&Go
See the dedicated recipe pages for a quickstart menu,
extended planning and cooking tips. Also check out
www.cookandgo.nl for tips and instructional movies
The needed Go-Tan products are sold separately in
supermarkets or through www.cookandgo.nl where
available.
1 Place the simmer pans at the appropriate places.
• Place in two pans fresh cut vegetables and a jar of
Go-Tan Boemboe cooking sauce for vegetables.
• Place in two pans fresh diced meat and a jar of Go-
Tan Boemboe cooking sauce for meat.
• Place in two pans the contents of two bags of Go-Tan
microwaveable rice with 80 ml water each.
• Stir and mix the contents of all pans well and place
the lids on the pans.
2 Switch on the cooking set with the control switch in
the appropriate setting. For simmering the meat and
vegetables, position 2 or 3 is recommended. Start at
2 and optionally turn up to 3 causing the pans with
contents slowly to cook quietly.
• Stir the pans with separate spoons every 10 minutes
• Everything is ready to be served and heated in 30
minutes.
• Stew beef sometimes needs to cook between 45 - 60
minutes to become tender enough. All meat dishes
can simmer for 90 minutes at least. Keep stirring
every 10 minutes.
3 You can relax, prepare the dining table and take care
of guests
• You can relax, prepare the dining table and take care
of guests
• After at least 30 minutes, serve the pans on the table
for a complete Indonesian menu. After at least 30
minutes, serve the pans on the table for a complete
Indonesian menu.
Selemat Makan! (Bon appétit!). Also read the recipe
pages in this booklet. Visit the internet pages of
Cook&Go at www.cookandgo.nl, presented by Go-Tan.
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