Full Product Manual

8
CBO-500 and CBO-750 Pre-Assembly
Requirements for Clearance from
Combustible Materials
To avoid the possibility of a fire, when installing your Chicago
Brick Oven wood burning oven (either outdoors or indoors), you
must adhere to the following requirements for minimum clearance
between your Oven and any combustible materials.
Clearance Around the Oven: The sides and back of the
Oven must be at least 10 inches away from combustible
materials (See Aerial View below). The top of the Oven must
have at least an 18-inch clearance and the bottom a 30-inch
clearance from combustible materials (See Front View below).
Clearance Around the Door Opening: A minimum 30-inch
clearance from combustible materials is required on each
side of the Door opening and 36 inches from the front of the
Door opening. (A Hearth extension may be required to meet
these clearance requirements.)
Clearance From Wood Storage Area: There must be
a 7-inch clearance between the bottom Insulation Boards
of the Oven and any wood storage areas that are under
the Oven installation. To ensure the 7-inch clearance, it
is recommended that you incorporate a noncombustible
physical barrier or some other indicator of the distance
within the wood storage area.
THE FACE OF THE ENCLOSURE MUST BE CONSTRUCTED
OF A NONCOMBUSTIBLE MATERIAL. THE SURFACE OF
THE SPLASH ZONE AROUND THE MOUTH OF THE OVEN
MUST BE SMOOTH AND CLEANABLE.
WARNING: DO NOT PACK THE REQUIRED CLEARANCE
AREAS WITH INSULATION OR OTHER MATERIALS. A
MAJOR CAUSE OF OVEN-RELATED FIRES IS FAILURE
TO MAINTAIN REQUIRED CLEARANCES (AIR SPACES)
TO COMBUSTIBLE MATERIALS. IT IS OF UTMOST
IMPORTANCE THAT THIS OVEN BE INSTALLED ONLY IN
ACCORDANCE WITH THESE INSTRUCTIONS.
Requirements for Outdoor/Indoor
Chimney Installations
When building the Chimney, it is important to refer to your local
building code standards.
The CBO-500 and CBO-750 models come with a DuraVent 6" Anchor
Plate (Model #9441) that works with a Class A 6" Pipe. You can
buy this pipe from any building or hearth manufacturer.
A minimum 24-inch pipe section is required. If you are assembling your
Chimney at 90,° you can add additional 24-inch sections as required.
(The Chimney Pipe cannot have a total bend of more than 30.°) The
taller the Flue Stack is, the further away the exhaust is from the cook!
Note: The Chimney Connector shall not pass through an attic, roof
space, closet or similar concealed space, or a floor or ceiling. Where
passage through a wall or partition of combustible construction
is desired, the installation must conform to the CAN/CSA-B365
installation code for Solid-Fuel-Burning Appliances and Equipment.
Note: For indoor installations that utilize a combustible enclosure,
only a Class A Chimney should be used from the Anchor Plate on
the Oven to the termination point outside of the building/structure.
For outdoor noncombustible enclosures, a stainless steel connector
can be used.
Note: Please refer to the Exhaust Hood manufacturer’s
recommendations for inspection, maintenance and cleaning.
WARNING: THE CHIMNEY MUST BE OF A TYPE SUITABLE
FOR SOLID FUEL. THE CHIMNEY AND THE REQUIRED
CHIMNEY CONNECTOR MUST BE IN GOOD CONDITION
AND KEPT CLEAN.
CAUTION: NEVER USE ANY COMBUSTIBLE MATERIALS
NEAR THE ANCHOR PLATE OR FLUE STACK. WE
RECOMMEND A MINIMUM 6 INCHES OF AIR SPACE
BETWEEN THE ANCHOR PLATE AND FLUE AND ANY
COMBUSTIBLE MATERIAL. AGAIN, CHECK WITH YOUR
LOCAL BUILDING DEPARTMENT TO ENSURE YOU ADHERE
TO LOCAL BUILDING CODES!
Arch Dome Insulating Blanket
Very important for correct functioning and life of the
CBO Oven!
The Oven Dome must be covered with the supplied Kaowool
Insulating Blanket. The Blanket, which withstands high temperatures,
should cover the entire surface area of the Dome. You can cut the
Kaowool Insulating Blanket to insulate around the Metal Anchor
Plate. Since most heat loss will occur at the Metal Anchor Plate and
top of the Oven, you should ensure these spots are well-insulated.
Note: It is important that you use all of the insulation supplied to
avoid a possible fire.
Note: All orders are FOB factory. Inspect all components for
damage at time of delivery. Reject delivery if goods are damaged
and note on the carrier’s paperwork. If damages are discovered
after delivery, contact your carrier for recourse.
Note: Any variance from the Chicago Brick Oven installation instructions
or alterations made to prefabricated Ovens without written
approval from Chicago Brick Oven, will void your warranty.
Note: Your Oven is designed for burning solid, dried wood only. Do not
burn scrap wood, compressed logs, coal or other materials. Failure to
follow this instruction may damage your Oven and void your warranty.
INSTALL AND USE ONLY IN ACCORDANCE WITH CHICAGO BRICK OVEN’S INSTALLATION AND
OPERATING INSTRUCTIONS (OR EQUIVALENT). CONTACT LOCAL BUILDING OFFICIALS OR FIRE
OFFICIALS ABOUT RESTRICTIONS AND INSTALLATION INSPECTION IN YOUR AREA.
Aerial View Front View
10"10"
10"
18"
30"