User Manual

5 Operating the appliance

5.7 Melting function

With the melting function , butter, chocolate or honey, for instance, can be

gently melted at approx. 40–60°C.

It is recommended that the smallest burner be used for the melting

function.

Switching the melting function on

▸ Touch the button.

– The symbol illuminates.

Switching the melting function off

▸ Use the slider to set any power level or switch off via «0».

5.8 Keep warm function

The keep warm function keeps cooked food warm at approx. 65°C.

Switching the keep warm function on

▸ Touch the button 2×.

– The symbol illuminates.

Switching the keep warm function off

▸ Use the slider to set any power level or switch off via «0».

5.9 Simmer function

With the simmer function , sausages, dumplings and stuffed pasta, for in-

stance, can be cooked in hot water, just below boiling point.

Switching the simmer function on

▸ Touch the button 3×.

– The symbol illuminates.

Switching the simmer function off

▸ Use the slider to set any power level or switch off via «0».