Specifications

26.10.2009 Rev. 3.6

Safety

2. Safety

2.1 Safe use of the appliance

Because the bratt pan is a heated appliance that has hot surfaces during normal use, the

following warnings and instructions must be followed to avoid burns.

• During long-time operation even the sides of the frying surfaces, the pouring lip

and the lid get hot.

• For safe frying, always use heat protective gloves and appropriate accessories.

• Look out for discharging steam when opening the lid, especially when simmering

or stewing.

• Do not leave the bratt pan on for long periods totally without supervision.

2.2 Safety instructions in case of malfunction

Switch off the appliance if it is damaged or malfunctioning. Contact authorised service

personnel using original spare parts for service of the appliance.

2.3 Disposal of the appliance

The destroying of the appliance when the end of its economical lifetime has been reached

must be carried out in accordance with local rules and regulations. Taking care of sub-

stances that might be harmful to the environment, if not properly handled, and utilization

of reusable materials is best done by using professional personnel specializing in recy-

cling.