Full Product Manual

Periodic Service
10-3
■ Walk Around Inspection
Look around and under the vehicle for such
items as loose bolts, trash build-up, oil or
coolant leaks, broken or worn parts.
■ Checking and Refueling
CAUTION
To avoid personal injury:
 Do not smoke while refueling.
 Be sure to stop the engine before
refueling.
1. Turn the key switch to “ON”, check the
amount of fuel by the fuel gauge.
2. Fill fuel tank when fuel gauge shows1/4
or less fuel in tank.
① Fuel tank cap
Fuel tank capacity
28L (7.28±
0.1U.S.GALS)
IMPORTANT
If oil level is low, do not run the engine.
Checking engine oil level
1. Park the vehicle on a flat surface with
engine off, raise the cargo bed, mount
the safety support.
2. To check the oil level, draw out the
dipstick, wipe it clean, replace it, and
draw it out again, check to see if the
level is too low, add new oil to the
prescribed level on the dip-stick.
① Oil Level
② Dipstick
IMPOTTANT
If oil level is low, do not run the engine
■ Checking Coolant Level
CAUTION
TO avoid personal injury
 Do not remove radiator cap while coolant
is hot. When cool slowly rotate to the first
stop and allow sufficient time for excess
pressure to escape removing the cap
completely.
1. Park the vehicle on a flat surface, access the
panel under the hood, set the parking brake, and
shut off the engine.
2. Check to see that the coolant level is between
the “FULL” and” LOW” marks of recovery tank.
3. When the coolant level drops due to
evaporation, add water only up to the full level.
In case of leakage add anti-freeze and water in
the specified mixing ratio up to the full level.(see
flush cooling system and changing coolant in
EVERY 2 YEARS in PERIODIC SERVICE
section)