Operating Instruction

CORRECT USE OF DUAL BURNER(figs.2.6a-2.6b)

Theflat-bottomedpansaretobeplaceddirectlyontothepan-support.

When using a WOKyou need to placethe supplied stand inthe burner to avoidany

faultyoperationofthedualburner(figs.2.6a-2.6b).

IMPORTANT:

Thespecialgrilleforwokpans(fig.2.6b)MUST BE PLACED ONLYoverthepan-rest

forthedualburner.

Fig.2.6a

Fig.2.6b

CHOICE OF BURNER(fig.2.5)

The symbols printed on the panel above the gas knobs indicate the correspondence

betweentheknobandtheburner.

Themostsuitableburneristobechosenaccordingtothediameterandvolumecapacity

ofthecontainertobewarmed.

Itisimportantthatthediameterofthepotsorpanssuitablymatchtheheatingpotential

oftheburnersinordernottojeopardisetheefficiencyoftheburners,bringingabouta

wasteofgasfuel.

Asmalldiameterpotorpanplacedonalargeburner doesnot necessarilymeanthat

boilingconditionsarereachedquicker.

Fig.2.5

DIAMETERS OF PANS WHICH MAY BE USED ON THE HOB BURNERS

 BURNER MINIMUM MAXIMUM

 Semi-rapid 16cm(6”19/64) 24cm(9”7/16)

 Triple-ring 26cm(10”3/16) 28cm(11”1/16)

 Dual 26cm(10”3/16) 28cm(11”1/16)

Wokpansmax36cm(14”3/16)

Donotusepanswithconcaveorconvexbases

Make sure that the handles of

cookware do not stick out over the

edge of the range, to avoid them

being knocked over by accident.

This also makes it more difficult

for children to reach the cooking

vessels.

WRONG

CORRECT