Install Guide

88
PROXIMITY TO SIDE CABINETS
1
Fig. 1.4b
Fig. 1.4a
Ref. inch mm
A 0” 0
B 37” 1/2 (*) 953 (*)
C 11” 13/16 300
D 30” or 36” minimum (**) 762 or 914 minimum (**)
E 18” minimum 457 minimum
F 13” maximum 330 maximum
G 20” minimum 500 minimum
H 0” 0
A
C
A
B
G
E
D
F
A
A
B
G
E
D
F
C
H
H
(*) Maximum height of cabinetry immediately adjacent to the
range (from oor to countertop).
 Depending on the height of the feet adjustment.
 The cooking surface must sit ush or above countertop level.
(**) See also “Additional information about minimum clearance
from cooking surface to overhead cabinet or ventilation
hood” at page no.6.