Owner's Manual

PREPARATION

1. BEFORE YOU START

**DO NOT INSTALL IF DAMAGED**

**RETURN OR EXCHANGE WILL BE DENIED IF INSTALLED**

a. Confirm you have all parts and required tools for this installation.

b. Installation may take at least 2 to 3 hours from start to finish.

c. Minimize the number of duct elbows (turns) used to maximize hood

performance

d. Duct elbows should be no closer than 12” to each other, further

apart if possible.

e. At least two people are needed for installation.

f. Hiring a certified installer and electrician is recommended.

g. In some jurisdictions, make-up / replacement air is required.

Check with your local building codes for more details.

2. LOCATION

a. Determine the exact location you want to install the range hood.

b. A centerline should be located on bottom of cabinet or soffit.

c. Distance between cooktop and range hood should be between

24”- 36”. (Fig. 1b)

d. Range hood should be mounted at stated measurements to ensure

performance and lifespan of electrical components.

e. For cabinets with recessed-bottom, securely fasten wood strips on

bottom sides of the cabinet so that it is level, and can receive and

support the screws which hold the hood.