Installation Viking Range Corporation 111 Front Street Greenwood, Mississippi 38930 USA (662) 455-1200 For product information, call 1-888-VIKING1 (845-4641) or visit the Viking Website at vikingrange.
Table of Contents IMPORTANT–Read and Follow! Warnings & Important Safety Instructions _______________________________________________3 Dimensions _________________________________________________________________________6 Specifications _______________________________________________________________________7 Clearance Dimensions (Proximity to Cabinets) ___________________________________________8 Clearance Dimensions (Wood/Composite Overlay) ______________________________________9 Electrical Requirements _
IMPORTANT–Read and Follow! A GFI shall be used if required by NFPA-70 (National Electric Code), federal/state/local laws, or local ordinances. • The required use of a GFI is normally related to the location of a receptacle with respect to any significant sources of water or moisture. • Viking Range Corporation will NOT warranty any problems resulting from GFI outlets which are not installed properly or do not meet the requirements below.
Specifications Dimensions DSCE Electric 30” Range 29 (75-7/8 .9 ” cm ) Description Overall width 29-7/8” (75.9 cm) Overall height To top of glass frame 35-7/8” (91.1 cm) min. to 37” (94.0 cm) max. Legs adjust 1-1/8” (2.9 cm) Overall depth from rear To end of side panel—25” (63.5 cm) To front of door—25-3/4” (65.4 cm) To front of control panel—27-1/8” (68.9 cm) To end of knobs—29” (73.7 cm) Additions to base height To top of island trim—add 0” (0.0 cm) To top of backguard—add 6” (15.
Clearance Dimensions • This range may be installed directly adjacent to existing 36” (91.4 cm) high base cabinets. Clearance Dimensions (Wood/Composite Overlay) (Proximity to Cabinets) CAUTION To prevent possible damage to cabinets and cabinet finishes, use only materials and finishes that will not discolor or delaminate and will withstand temperatures up to 194°F (90°C). Heat and moisture resistant adhesive must be used if the product is to be installed in laminated cabinetry.
Electrical Requirements Electrical Requirements Electrical Requirements Viking Range Corporation will NOT warranty any problems resulting from GFI outlets which are not installed properly or do not meet the requirements below. This product is manufactured with the neutral terminal connected to the cabinet. Use a 3-wire, agency approved, power supply kit with closed loop terminals rated per the National Electrical Code, ANSI/NFPA 70-latest edition (See Rating chart below).
Installation General Information READ AND FOLLOW ALL WARNING AND CAUTION INFORMATION WHEN INSTALLING THIS APPLIANCE. Moving, Handling, and Unpacking Remove and discard all packing materials, including cardboard and tape on the outside and inside of the range. • All openings in the wall behind the appliance and in the floor under the appliance must be sealed. Range – Do not discard the anti-tip metal brackets (2) supplied with the range.
Leg Installation Electrical Connection (3-wire) Note: If you have a 4-wire connection, see following section for 4-wire connection instructions. 2 1 WARNING WARNING Electrical shock hazard. Electrical shock hazard. 1 1 3 2 Legs are packed in styrofoam top pack. Note: Legs should be installed near to where appliance is to be used, as they are not secure for long transit. Note: It is strongly recommended that a pallet or lift jack be used rather than tilting. Raise unit about a foot.
Electrical Connection (4-wire) Electrical Connection (3-wire) (cont.) Bare Wire Connection Eyelet Connection 4 WARNING 1 2 Attach line #1 (black) and line #2 (red) leads to outside terminal. Attach neutral wire (white) to center terminal on the terminal block. To make a bare wire connection, use holes on the left side of the terminal block. To connect eyelet style wires, use holes on right side of terminal. Electrical shock hazard. Electrical shock hazard.
Electrical Connection (4-wire) (cont.) Bare Wire Connection Eyelet Connection Leveling/Adjustments/Alignment 2 1 4 1 1 Feed supply cord up through hole in bottom of range back. To make a bare wire connection, use holes on the left side of the terminal block. To connect eyelet style wires, use holes on right side of terminal. 6 5 Measure the four corners in cutout area to verify if flooring is level.
Leveling/Adjustments/Alignment (cont.) 2 7 3 3-5 (9. /8” 2 cm ) ) ) (A .3 cm 1 ( ” 1/2 + Locate anti-tip bracket on rear wall with the top left corner at measurement (A) plus 1/2” (1.3 cm) from the floor and 3-5/8” (9.2 cm) from where the right side of range (facing range) is to be located. Set the high corner of range so that the top of side trim is 3/8” (0.95 cm) above countertop. Level range to high corner.
Door Replacement and Adjustment Floor Mount Anti-tip Installation (cont.) 3 3 4 1 1 x2 1 2 2 ” 3/8cm) 95 (0. Remove two screws from back of range. Attach bracket to back of range using two screws. Final Installation Reattach door to range. Check that unit is level side to side and front to back. The side trim must be 3/8” (0.95 cm) above countertop. If unit is not level repeat steps 5-7 of “Leveling/Adjustments/Alignment” section.
Service & Registration Final Preparation • All stainless steel body parts should be wiped with hot, soapy water and with a liquid cleaner designed for this material. If buildup occurs, DO NOT use steel wool, abrasive cloths, cleansers, or powders! If it is necessary to scrape stainless steel to remove encrusted materials, soak with hot, wet cloths to loosen the material, then use a wool or nylon scraper.
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