Use and Care Manual

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i n f o @ v i n o t e m p . c o m
Y O U R W I N E C E L L A R
This unit can be used for Storage and/or Service. The unit has a glass door
and soft interior light that you can leave on to elegantly display your wine.
S E R V I N G W I N E S
Storing wines at the proper temperature is important. To preserve them as
long as possible wine should be stored at approximately 55° Fahrenheit.
However, the chart below suggests the optimal drinking temperature for the
different styles of wine.
°C
°F
Wine Style
19
66
Armagnac, Brandy, Cognac
18
64.5
Full Bodied Red wines, Shiraz
17
62
Tawny Port
15
59
Medium Bodied Red Wines
14
57
Amontillado Sherry
13
55.5
Light Bodied Red Wines
12
53.5
Full Bodied White Wines
11
52
Medium Bodied White Wines
10
50
Rosé, Light Bodied White Wines
9
48
Vintage Sparkling
8
53.5
Fino Sherry
7
44.5
Non Vintage Sparkling