Operation Manual

6
GB
PAUSE OR STOP COOKING
TO PAUSE COOKING:
THE COOKING CAN BE PAUSED to
check, turn or stir the food
by opening the door. The
setting will be maintained
for 10 minutes.
I
F YOU DON’T WANT TO CONTINUE COOKING:
REMOVE THE FOOD, close the door
and press the STOP button.
TO CONTINUE COOKING:
CLOSE THE DOOR and press the Start
button ONCE. The cooking is
resumed from where it was
paused.
PRESSING THE START BUTTON TWICE will in-
crease the time by 30 seconds.
A
BEEP WILL SIGNAL once a minute for 10 min-
utes when the cooking is  n-
ished. Press the STOP but-
ton or open the door to can-
cel the signal.
NOTE: The oven will only hold the settings for
60 seconds if the door is opened and then
closed after the cooking is  nished.
KITCHEN TIMER
USE THIS FUNCTION when you need a kitchen timer to measure ex-
act time for various purposes such as cooking eggs or letting the
dough rise before baking etc.
q
PRESS THE CLOCK BUTTON.
w
TURN THE ADJUST KNOB TO SET THE TIME to measure.
e
PRESS THE START BUTTON.
F
LASHING COLONS indicate that the timer is running.
ONE PRESS ON THE CLOCK BUTTON displays how much is left on the Timer.
It’s displayed for 3 seconds and then returns to displaying the cook-
ing time (If you are currently cooking).
TO STOP THE KITCHEN TIMER when it is operating in the background of
another function, you must  rst recall it to the foreground by press-
ing the Clock button and then stop it by pressing the Stop button.
A
N ACOUSTIC SIGNAL will be heard when the timer has  nished to
count down.
q
w
e