Installation

23
EN
WEIGHT:
This funcTion neeDs To know the net weight of the food. The
oven will then automatically calculate the needed time to
nish the procedure.
if The weighT is lesser or greaTer Than recommenDeD weighT: follow the
procedure for “Cook & Reheat with microwaves” and choose 160 W
when defrosting.
FROZEN FOODS:
if The fooD is warmer than deep-freeze temperature (-18°C),
choose lower weight of the food.
if The fooD is colDer than deep-freeze temperature (-18°C),
choose higher weight of the food.
FOOD HINTS
q
meaT (100 g - 2.0 Kg)
minceD meaT, cutlets, steaks or roasts.
w
poulTry (100 g - 3,0 Kg)
chicken whole, pieces or llets.
e
fish (100 g - 2.0 Kg)
whole, steaks or llets.
r
vegeTables (100 g - 2.0 Kg)
mixeD vegeTables, peas, broccoli etc.
t
breaD (100 g - 2.0 Kg)
loaf, buns or rolls.
for fooD noT lisTeD in This Table and if the weight is lesser or greater than recommended weight, you
should follow the procedure for “Cook and reheat with microwaves” and choose 160 W when
defrosting.
JET DEFROST