Owner's Manual
Table Of Contents
- RANGE SAFETY
- Range Safety
- RANGE MAINTENANCE AND CARE
- General Cleaning
- Clean Cycle
- INSTALLATION INSTRUCTIONS
- REQUIREMENTS
- Tools and Parts
- Location Requirements
- Electrical Requirements
- Gas Supply Requirements
- INSTALLATION
- Unpack Range
- Install Anti-Tip Bracket
- Adjust Leveling Legs
- Level Range
- Make Gas Connection
- Install Griddle (on some models)
- Verify Anti-Tip Bracket Is Installed and Engaged
- Electronic Ignition System
- Remove/Replace Drawer (On some models)
- Oven Door
- Complete Installation
- GAS CONVERSIONS
- Propane Gas Conversion
- Natural Gas Conversion
- Adjust Flame Height
- Moving the Range
- SECURITE DE LA CUISINIERE
- Securite de la cuisiniere
- ENTRETIEN ET REPARATION DE LA CUISINIERE
- Nettoyage general
- Programme de nettoyage
- INSTRUCTIONS D'INSTALLATION
- EXIGENCE
- Outils et pieces
- Exigences d'emplacement
- Specifications electriques
- Specifications de l'alimentation en gaz
- INSTALLATION
- Deballage de la cuisiniere
- Installation de la bride antibasculement
- Reglage des pieds de nivellement
- Reglage de l'aplomb de la cuisiniere
- Raccordement au gaz
- Installation de la plaque a frire (Sur certains modeles)
- Verifier que la bride antibasculement est bien installee et engagee
- Systeme d'allumage electronique
- Depose et reinstallation du tiroir (Sur certains modeles)
- Porte du four
- Achever l'installation
- CONVERSIONS POUR CHANGEMENT DE GAZ
- Conversion pour l'alimentation au propane
- Conversion pour l'alimentation au gaz naturel
- Reglage de la taille des flammes
- Deplacement de la cuisiniere
- SEGURIDAD DE LA ESTUFA
- Seguridad de la estufa
- CUIDADO Y MANTENIMIENTO DE LA ESTUFA
- Limpieza General
- Ciclo de limpieza
- INSTRUCCIONES DE INSTALACION
- REQUISITOS
- Herramientas y piezas
- Requisitos de ubicacion
- Requisitos electricos
- Requisitos del suministro de gas
- INSTALACION
- Desempaque la estufa
- Instalacion del soporte anti-vuelco
- Regule las patas niveladoras
- Nivelacion de la estufa
- Conexion del suministro de gas
- Instalacion de la plancha (En algunos modelos)
- Verifique que el soporte antivuelco este instalado y enganchado
- Sistema de encendido electronico
- Quite/vuelva a colocar el cajon (En algunos modelos)
- Puerta del horno
- Completar la instalacion
- CONVERSIONES DE GAS
- Conversion a gas propano
- Conversion a gas natural
- Como ajustar la altura de la llama
- Como mover la estufa
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3. Gently open and close the warming drawer or premium
storage drawer to ensure it is seated properly on the glides on
both sides.
Oven Door
For normal range use, it is not suggested to remove the oven
door. However, if removal is necessary, make sure the oven is
OFF and cool. Then, follow these instructions. The oven door is
heavy.
To Remove:
1. Open oven door all the way.
2. Pinch the hinge latch between two fingers and pull forward.
Repeat on other side of oven door.
A. Hinge Latch
3. Close the oven door as far as it will shut.
4. Lift the oven door while holding both sides.
Continue to push the oven door closed and pull it away from
the oven door frame.
To Replace:
1. Insert both hanger arms into the door. Be sure that the hinge
notches are engaged in the oven door frame.
A. Hinge notch
2. Open the oven door.
The door should be able to open all the way.
3. Move the hinge levers back to the “locked” position. Check
that the door is free to open and close and is level while
closed. If it is not, repeat the removal and installation
procedures.
Complete Installation
1. Check that all parts are now installed. If there is an extra part,
go back through the steps to see which step was skipped.
2. Check that you have all of your tools.
3. Check that you have all of the range accessories, especially
oven racks. These accessories may be in the range
packaging.
4. Dispose of/recycle all packaging materials.
5. Check that the range is level. See the “Level Range” section.
6. Use a mild solution of liquid household cleaner and warm
water to remove waxy residue caused by shipping material.
Dry thoroughly with a soft cloth. For more information, see the
“Range Maintenance and Care” section.
7. Read the Quick Start Guide.
8. Turn on surface burners and oven. See the Quick Start Guide
for specific instructions on range operation.
NOTE: Odors and smoke are normal when the oven is used
the first few times.
If Range Does Not Operate, Check the Following:
■ Household fuse is intact and tight, or circuit breaker has not
tripped.
■ Gas pressure regulator shut-off valve is in the open position.
■ Range is plugged into a grounded 3 prong outlet.
■ Electrical supply is connected.
9. When the range has been on for 5 minutes, check for heat. If
the range is cold, turn off the range and check that the gas
supply line shut-off valve is open.
■ If the gas supply line shut-off valve is closed, open it, and then
repeat the 5 minute test as outlined above.
■ If the gas supply line shut-off valve is open, close it, and
contact a qualified technician.
If You Need Assistance or Service:
Please reference the Quick Start Guide for contact information.