Installation guide

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INSTALLATION INSTRUCTIONS

30" (76.2 CM) FREESTANDING GAS RANGES

INSTRUCTIONS D’INSTALLATION POUR CUISINIÈRES

AUGAZ AUTOPORTANTES DE 30 PO (76,2CM)

INSTRUCCIONES DE INSTALACIÓN DE ESTUFAS

AUTÓNOMAS A GAS DE 30" (76,2 CM)

Table of Contents

RANGE SAFETY .............................................................................2

INSTALLATION REQUIREMENTS

................................................. 3

Tools and Parts

............................................................................3

Location Requirements

................................................................4

Electrical Requirements

...............................................................5

Gas Supply Requirements

...........................................................6

INSTALLATION INSTRUCTIONS

................................................... 7

Unpack Range..............................................................................7

Install Anti-Tip Bracket

.................................................................8

Make Gas Connection

.................................................................8

Install Griddle

.............................................................................10

Verify Anti-Tip Bracket Is Installed and Engaged

......................11

Level Range................................................................................11

Electronic Ignition System

.........................................................12

Warming Drawer or Premium Storage Drawer

..........................13

Oven Door

..................................................................................14

Complete Installation

.................................................................14

GAS CONVERSIONS

....................................................................15

Propane Gas Conversion

..........................................................15

Natural Gas Conversion

.............................................................18

Table des matières

SÉCURITÉ DE LA CUISINIÈRE ...................................................22

EXIGENCES D’INSTALLATION

...................................................23

Outils et pièces

...........................................................................23

Exigences d’emplacement

.........................................................24

Spécicationsélectriques

..........................................................25

Spécications de l’alimentation en gaz

.....................................25

INSTRUCTIONS D’INSTALLATION

............................................27

Déballage de la cuisinière

..........................................................27

Bride antibasculement

...............................................................28

Raccordement au gaz

................................................................28

Installation de la plaque à frire

...................................................30

Vérier que la bride antibasculement est bien installée

etengagée

..................................................................................31

Réglage de l’aplomb de la cuisinière

.........................................31

Système d’allumage électronique

.............................................32

Tiroir-réchaud ou tiroir de remisage de qualité supérieure

.......33

Porte du four

..............................................................................34

Terminer l’installation

.................................................................34

CONVERSIONS DE GAZ

..............................................................35

Conversion pour l’alimentation aupropane

..............................35

Conversion au gaz naturel

.........................................................38

IMPORTANT:

Installer: Leave installation instructions with the homeowner.

Homeowner: Keep installation instructions for future reference.

IMPORTANT:

Installateur: Remettre les instructions d’installation au propriétaire.

Propriétaire: Conserver les instructions d’installation pour référence ultérieure.

IMPORTANTE:

Instalador: Déjele las instrucciones de instalación al propietario.

Propietario: Guarde las instrucciones de instalación para futuras consultas.

W11404107C

Tabla de contenidos

SEGURIDAD DE LA ESTUFA.......................................................42

REQUISITOS DE INSTALACIÓN

.................................................43

Herramientas y piezas

................................................................43

Requisitos de ubicación

.............................................................44

Requisitos eléctricos

..................................................................45

Requisitos del suministro de gas

...............................................46

INSTRUCCIONES DE INSTALACIÓN

.........................................47

Desembalaje de la estufa

...........................................................47

Instalación del soporte antivuelco

.............................................48

Conexión del suministro de gas

................................................48

Instalación de la plancha

...........................................................50

Verique que el soporte antivuelco esté instalado

y enganchado

.............................................................................51

Nivelación de la estufa

...............................................................51

Sistema de encendido electrónico

............................................52

Cajón de calentamiento o cajón de almacenamiento

premium ........................................................................................53

Puerta del horno

.........................................................................54

Finalización de la instalación

.....................................................54

CONVERSIONES DE GAS

...........................................................55

Conversión a gas propano

.........................................................55

Conversión a gas natural

...........................................................58

Summary of content (22 pages)

PAGE 1
INSTALLATION INSTRUCTIONS 30" (76.2 CM) FREESTANDING GAS RANGES INSTRUCTIONS D’INSTALLATION POUR CUISINIÈRES AU GAZ AUTOPORTANTES DE 30 PO (76,2 CM) INSTRUCCIONES DE INSTALACIÓN DE ESTUFAS AUTÓNOMAS A GAS DE 30" (76,2 CM) Table of Contents Table des matières RANGE SAFETY..............................................................................2 INSTALLATION REQUIREMENTS..................................................3 Tools and Parts...................................................................
PAGE 2
RANGE SAFETY WARNING: If the information in these instructions is not followed exactly, a fire or explosion may result causing property damage, personal injury or death. – Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. – WHAT TO DO IF YOU SMELL GAS: • Do not try to light any appliance. • Do not touch any electrical switch. • Do not use any phone in your building. • Immediately call your gas supplier from a neighbor's phone.
PAGE 3
In the State of Massachusetts, the following installation instructions apply: Installations and repairs must be performed by a qualified or licensed contractor, plumber, or gas fitter qualified or licensed by the State of Massachusetts. Acceptable Shut-off Devices: Gas Cocks and Ball Valves installed for use shall be listed. A flexible gas connector, when used, must not exceed 4 feet (121.9 cm). WARNING Tip Over Hazard A child or adult can tip the range and be killed.
PAGE 4
Location Requirements IMPORTANT: Observe all governing codes and ordinances. Do not obstruct flow of combustion and ventilation air. ■ It is the installer’s responsibility to comply with installation clearances specified on the model/serial rating plate. The model/serial rating plate is located on the oven frame behind the top right side of the oven door. ■ Recessed installations must provide complete enclosure of the sides and rear of the range.
PAGE 5
Cabinet Dimensions Electrical Requirements Cabinet opening dimensions shown are for 25" (64.0 cm) countertop depth, 24" (61.0 cm) base cabinet depth and 36" (91.4 cm) countertop height. IMPORTANT: If installing a range hood or microwave hood combination above the range, follow the range hood or microwave hood combination installation instructions for dimensional clearances above the cooktop surface. WARNING Electrical Shock Hazard Plug into a grounded 3 prong outlet. C Do not remove ground prong.
PAGE 6
Gas Supply Requirements WARNING Explosion Hazard Flexible metal appliance connector: ■ If local codes permit, a new CSA design-certified, 4 to 5 ft (122 to 152.4 cm) long, 1/2" (1.3 cm) or 3/4" (1.9 cm) I.D. (inside diameter), flexible metal appliance connector may be used for connecting range to the gas supply line. ■ A 1/2" (1.3 cm) male pipe thread is needed for connection to the female pipe threads of the inlet to the appliance pressure regulator.
PAGE 7
Burner Input Requirements Gas Supply Pressure Testing Input ratings shown on the model/serial rating plate are for elevations up to 2,000 ft (609.6 m). For elevations above 2,000 ft (609.6 m), ratings are reduced at a rate of 4% for each 1,000 ft (304.8 m) above sea level (not applicable for Canada). Gas supply pressure for testing regulator must be at least 1" (2.5 cm) water column pressure above the manifold pressure shown on the model/serial rating plate. Line pressure testing above 1/2 psi (3.
PAGE 8
Wall Mounting Install Anti-Tip Bracket WARNING Tip Over Hazard A child or adult can tip the range and be killed. Install anti-tip bracket to floor or wall per installation instructions. Slide range back so rear range foot is engaged in the slot of the anti-tip bracket. 5. Using the Phillips-head screws provided, mount anti-tip bracket to the wall or floor with #12 x 15/8" (4.1 cm) screws provided. 6. Move range close enough to opening to allow for final gas and electrical connections.
PAGE 9
2. Using a pipe wrench to tighten, connect the gas supply to the range. 2. Open the manual shut-off valve in the gas supply line. The valve is open when the handle is parallel to the gas pipe. A A B B A. Closed valve B. Open valve 3. Test all connections by brushing on an approved noncorrosive leak-detection solution. If bubbles appear, a leak is indicated. Correct any leak found. 4. Remove cooktop burner caps and grates from parts package. Burner caps should be level when properly positioned.
PAGE 10
6. Place the burner caps on the appropriate burner bases. IMPORTANT: The bottom of the small and medium caps are different. Do not put the wrong size burner cap on the burner base. AUX SR UR Small cap (Auxiliary) Medium cap (Semi Rapid) Large cap (Ultra Rapid) Install Griddle 1. Place the “FRONT” end of the griddle down, facing the oven door. Verify that the lugs are placed onto the grate. A B Burner caps should be level when properly positioned.
PAGE 11
Verify Anti-Tip Bracket Is Installed and Engaged On Ranges with a Storage Drawer: 1. Remove the storage drawer. See the “Storage Drawer” section. 2. Use a flashlight to look underneath the bottom of the range. 3. Visually check that the rear range foot is inserted into the slot of the anti-tip bracket. On Ranges with a Warming Drawer or Premium Storage Drawer: 1.
PAGE 12
Electronic Ignition System Initial Lighting and Gas Flame Adjustments Cooktop and oven burners use electronic igniters in place of standing pilots. When the cooktop control knob is turned to the “LITE” position, the system creates a spark to light the burner. This sparking continues, as long as the control knob is turned to “LITE.” When the oven control is turned to the desired setting, sparking occurs and ignites the gas.
PAGE 13
3. If the oven bake flame needs to be adjusted, locate the air shutter near the center rear of the range. Loosen the locking screw and rotate the air shutter until the proper flame appears. Tighten locking screw. Warming Drawer or Premium Storage Drawer (on some models) Remove all items from inside the warming drawer or premium storage drawer, and allow the range to cool completely before attempting to remove the drawer. A B To Remove: 1.
PAGE 14
Oven Door For normal range use, it is not suggested to remove the oven door. However, if removal is necessary, make sure the oven is off and cool. Then, follow these instructions. The oven door is heavy. To Remove: 1. Open oven door all the way. 2. Pinch the hinge latch between two fingers and pull forward. Repeat on another side of the oven door. A A. Hinge latch 3. Close the oven door as far as it will shut. 4. Lift the oven door while holding both sides.
PAGE 15
GAS CONVERSIONS Gas conversions from Natural gas to Propane gas or from Propane gas to Natural gas must be done by a qualified installer. Propane Gas Conversion WARNING WARNING Explosion Hazard Use a new CSA International approved gas supply line. Tip Over Hazard Install a shut-off valve. A child or adult can tip the range and be killed. Securely tighten all gas connections. Install anti-tip bracket to floor or wall per installation instructions.
PAGE 16
3. Remove plastic cover from gas pressure regulator cap. 4. Turn gas pressure regulator cap counterclockwise with a 5/8" (1.6 cm) combination wrench to remove. NOTE: Do not remove the spring beneath the cap. 3. Apply masking tape to the end of a 9/32" (7 mm) nut driver to help hold the gas orifice spud in the nut driver while changing it. Press nut driver down onto the gas orifice spud and remove by turning it counterclockwise and lifting out. Set gas orifice spud aside.
PAGE 17
To Convert Oven Bake Burner (Natural Gas to Propane Gas) 7. Replace the “47” spud with a “56” spud. Install the Propane gas bake burner orifice spud, turning it clockwise until snug. IMPORTANT: Do not overtighten. 1. Remove the oven racks and the oven door. See the “Oven Door” section. 2. Remove two screws and washers at the rear of the oven bottom. 3. Lift the rear of the oven bottom up and back until the front of the panel is away from the front frame.
PAGE 18
5. Replace the “155” hood with a “100” hood. Install the propane gas broiler burner orifice hood, turning it clockwise until snug. IMPORTANT: Do not overtighten. A Natural Gas Conversion WARNING xx.x Tip Over Hazard A child or adult can tip the range and be killed. 6. Place the broil burner on the broil burner orifice hood and insert the broil burner ceramic igniter in the hole in the rear of the oven. 7. Position the broil burner against the top of the oven and attach it with two screws. 8.
PAGE 19
3. Remove plastic cover from gas pressure regulator cap. 4. Turn gas pressure regulator cap counterclockwise with a 5/8" (1.6 cm) combination wrench to remove. NOTE: Do not remove the spring beneath the cap. Side view before 3. Apply masking tape to the end of a 9/32" (7 mm) nut driver to help hold the gas orifice spud in the nut driver while changing it. Press nut driver down onto the gas orifice spud and remove by turning it counterclockwise and lifting out. Set gas orifice spud aside.
PAGE 20
3. Lift the rear of the oven bottom up and back until the front of the panel is away from the front frame. Remove from oven and set it aside on a covered surface. A B 6. Apply masking tape to the end of a 3/8" (9.5 mm) nut driver to help hold the gas orifice spud in the nut driver while changing it. Press nut driver down onto the gas orifice spud and remove by turning the propane gas bake burner orifice spud counterclockwise to remove. The spud will be stamped with a “56.” 7.
PAGE 21
To Convert Oven Broil Burner (Propane Gas to Natural Gas) 1. Remove the screw from the broil burner. 2. Remove the flame spreader. 3. Remove the broil burner from the broil burner orifice hood. NOTE: The broil burner will hang in the back of the oven while changing the orifice hood. A B Complete Installation (Propane Gas to Natural Gas) 1. Refer to the “Make Gas Connection” section for properly connecting the range to the gas supply. 2.