Specification

Because Whirlpool Corporation includes a continues commitment to improve our
products, we reserve the right to change materials and specifications without notice.
Dimensions are for planning purposes only. For complete details, see Installation
Instructions packed with product. Specifications subject to change without notice.
PRODUCT MODEL NUMBERS
Ref. W10575961B
05/06/2016
WGG755S0BWGG745S0FWGG555S0B
30" (76.2 cm) Freestanding Gas Range
GAS SUPPLY REQUIREMENTS
Gas supply line:
■ Provide a gas supply line of
3
/
4
" (1.9 cm) rigid pipe to the range
location. A smaller size pipe on longer runs may result in insufficient
gas supply. With LP gas, piping or tubing size can be
1
/
2
" (1.3 cm)
minimum. Usually, LP gas suppliers determine the size and materials
used in the system.
NOTE: Pipe-joint compounds that resist the action of LP gas must be
used. Do not use TEFLON
®
† tape.
Flexible metal appliance connector:
■ If local codes permit, a new CSA design-certified, 4 to 5 ft (122
to 152.4 cm) long,
1
/
2
" (1.3 cm) or
3
/
4
" (1.9 cm) I.D., flexible metal
appliance connector may be used for connecting range to the gas
supply line.
■ A
1
/
2
" (1.3 cm) male pipe thread is needed for connection to the female
pipe threads of the inlet to the appliance pressure regulator.
■ Do not kink or damage the flexible metal tubing when moving the
range.
■ Must include a shutoff valve:
The supply line must be equipped with a manual shutoff valve. This
valve should be located in the same room but external to the range
opening, such as an adjacent cabinet. It should be in a location that
allows ease of opening and closing. Do not block access to shutoff
valve. The valve is for turning on or shutting off gas to the range.
Type of Gas
Natural gas:
■ This range is factory set for use with Natural gas. See “Gas
Conversions” section. The model/serial rating plate located behind the
control panel has information on the types of gas that can be used. If
the types of gas listed do not include the type of gas available, check
with the local gas supplier.
LP gas conversion:
Conversion must be done by a qualified service technician. No attempt
shall be made to convert the appliance from the gas specified on the
model/serial rating plate for use with a different gas without consulting
the serving gas supplier. See “Gas Conversions” section.
PRODUCT DIMENSIONS
A. 35
3
/
4
" ±
1
/
8
" (90.8 cm ± 0.3 cm)
cooktop height (minimum) with
leveling legs screwed all the
way in*
B. Model/serial/rating plates
(located behind the control
panel)**
C. 47
1
/
8
" ±
1
/
8
" (119.7 cm ± 0.3 cm)
overall height (minimum) with
leveling legs screwed all the
way in*
D. 28
1
/
2
" ±
1
/
4
" (72.4 cm ± 0.6 cm)
depth with handle
E. 26
1
/
8
" ±
1
/
8
" (66.4 cm
± 0.3 cm)***
F. 29
15
/
16
" ±
1
/
16
" (76.0 cm
± 0.2 cm) width
* Range can be raised approximately 1" (2.5 cm) by adjusting the
leveling legs.
** Model/serial/rating plates may be rotated up from behind the control
panel for viewing from the front of the range.
*** Excludes handle. Dimension given is from wall to front of oven door
and will vary based on electric outlet receptacle installation.
A
B*
C**
D
F
E***
Page 1 of 2
ELECTRICAL REQUIREMENTS
IMPORTANT: The range must be electrically grounded in accordance
with local codes and ordinances, or in the absence of local codes, with
the National Electrical Code, ANSI/NFPA 70 or Canadian Electrical
Code, CSA C22.1. If codes permit and a separate ground wire is used,
it is recommended that a qualified electrical installer determine that the
ground path is adequate.
■ A 120 volt, 60 Hz., AC only, 15-amp fused, electrical circuit is
required. A time-delay fuse or circuit breaker is also recommended.
It is recommended that a separate circuit serving only this range be
provided.
■ Electronic ignition systems operate within wide voltage limits, but
proper grounding and polarity are necessary. Check that the outlet
provides 120-volt power and is correctly grounded.
A
B
C
A. Gas supply line
B. Shutoff valve “open” position
C. To range