Frozen Dessert Maker User Manual

IC-2L 06/07 6
Appliance Technical Data
Voltage: 110/120V-60Hz 3.30 Amp
Power: 235W or about ⅓ HP
Cooling
Temperature:
-11F or -24C
Frozen dessert
batch:
2 Quarts+ (about 2 Liters)
Dimensions : 11’’W x 20’’L x 15’’L x 13’’H
(28cm.W x 38cm.L x 33cm. H)
Shipping
dimensions:
16 ¼ ”W x 20”L x 17 ¾ ”H
(41cm.W x 51cm.L x 45cm. H)
Net weight: 39Lbs. (17.75Kg.)
Gross weight: 43Lbs. (19.5 Kg.)