User manual

5
INS
INS
TR
TR
UCTIONS F
UCTIONS F
OR THE USER
OR THE USER
A- Refrigerator
B - Freezer
1. Top with switch and indicator set
2. Lighting box
3. Glass shelves
4. Bottle rack
5. Cooling surface
6. Defrost water drain
7. Glass shelf
8. Drawer
9. Data label
10. Air grid
11. Storing compartment(s)
12. Freezing compartment
13. Bottom plinth
14. Adjustable feet
15. Butter compartment lid
16. Egg tray
17. Door shelf
18. Door gasket
19. Bottle shelf
20. Handles
21. Ice tray
22. Condenser
23. Defrost water outlet tube
24. Spacer
25. Evaporator tray
26. Compressor
27. Rollers
Description of the appliance
General information
This appliance is designed for the storage of
refrigerated and frozen food in a domestic
environment.
To ensure correct operation, the appliance should
be located where the ambient temperature is
between 10-32 °C.